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    1. Assessment of genetically modified maize DP51291 (application GMFF‐2021‐0071)

      by Schulman, Alan H.; Neri, Franco Maria; Federici, Silvia; Savoini, Giovanni; Gallois, Jean‐Luc; Martin Camargo, Ana; Cubas, Pilar; Ardizzone, Michele; Fernandez Dumont, Antonio; Goumperis, Tilemachos; et al.

      Efsa Journal, Volume 22, Issue 11.

      Journal Article : Full Text Online

    2. Assessment of genetically modified maize DP910521 (application GMFF‐2021‐2473)

      by Guerche, Philippe; Firbank, Leslie George; Veronesi, Fabio; Neri, Franco Maria; Savoini, Giovanni; Hejatko, Jan; Ardizzone, Michele; Naegeli, Hanspeter; Goumperis, Tilemachos; Rostoks, Nils; et al.

      Efsa Journal, Volume 22, Issue 8.

      Journal Article : Full Text Online

    3. Assessment of genetically modified maize MON 95275 (application GMFF‐2022‐5890)

      by Guerche, Philippe; Firbank, Leslie George; Veronesi, Fabio; Neri, Franco Maria; Savoini, Giovanni; Silvia, Federici; Hejatko, Jan; Ardizzone, Michele; Naegeli, Hanspeter; Goumperis, Tilemachos; et al.

      Efsa Journal, Volume 22, Issue 8.

      Journal Article : Full Text Online

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    1. Genetically modified and non-genetically modified food supply chains : co-existence and traceability

      edited by Yves Bertheau, Research Director, French National Institute for Agricultural Research (INRA), France.

      Book : View Online

    2. Field testing genetically modified organisms : framework for decisions

      National Research Council (U.S.).

      Book : View Online

    3. Genetically modified crops and food

      edited by Natalie Regis.

      Book : View Online

    See all 70 Books & Media results

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