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    1. The use of mare’s milk for yogurt ice cream and synbiotic ice cream production

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1Lb9NAEF415cIFUUA0UMKCkICDk9jrx1qqKqVWrIZXTVrK44C1u143EYltxcmhN_4Gf49fwuzajjD0gLiM5cxs4uzstzNjz4wRekapYyVgKQwrYcKwwYQYlLsMEE9s5hGHc11b9ZG--my9n9Iw2EFuUwujk_YFn_ezxbKfzWc6t7JYikGTJzaI3gamqRtbDQcd1IEIponRq_0XEOy6dZEc8cxBrZN-kWeyrx8E-lbLCNVb8W6xyMvr_Mw_0yV_sz_hbXSrdhzxqLrAPbQjsztor4ZmiV_U_aNf3kVfQfV4U0qcp3jJVvLn9x8lXs4X3zA4qPgqv9ys1vhwdgRbBFY-4_JwMDvCLEtweZXxeQ4_8De7qDrDghbvoQ_h-Dw4MerXKBgCgom1ISXzU59zbkpwL1KqIhDL9ZkvbJmaHkk8NkxEYtvcsiRYaymGnCWEcgfQmnBG9hG2XGlyhxPm0sR2TMlToET41HQoF67oIqOZ0Lio2mTE-lmZB-FFNUGxUkBcK6CLHqtZj6tizy3K4pFqh2Q7sBV00VMtoXpUZCoJ5pJtyjKenF78g9DZtCX0vBZKc9CfYHXhAVyO6n3VkjxoSQLSRIu9r9ZI84fKmKibXLZvOwRGNuvmevaTLVt9qUpsy2S-qWRcAmHqsIvuV8tsO4EEDJGq_e0i2lqAWwHVGrzNAcToFuENQh78_9CH6KYFDpxOdvQO0O56tZGPqldm9AB20wtFP3lAaWD20I3ReRCdwfF4_C6a9vS9DaBh9AY-Owkm4Rc4m4xOFR0rzuvjfk9l2kaawshO5CgZgPIvACtBiw

      by Szkolnicka, Katarzyna; Mituniewicz-Małek, Anna; Bogusławska-Wąs, Elżbieta and Dmytrów, Izabela

      Plo S One, Volume 19, Issue 8.

      Journal Article : Full Text Online

      View Article PDF

    2. Alfie’s ice cream

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV3dT9swED_BEBIvDAqCslEFadJAKLSxHceRqk4la9UNAaXABrxE_khVpPGhhf7_OzvJqko88MBDflEi21Huzndn-3wG-CJESAxaCp8YqX2GJsQXikvs8ZTJiIZKub1Vv8XPW3IxEv1kAQbVXpiSv5VadLraPGk7Td4kEapW9B9I-K0qbqMw58ouwhJhOES3w7NeMgv2QMe73DLToqJp0GwJG3xL7CVin82bpdd8TVLanP5HyKvPu4DroyLgpJh6mIvErlI6vsePrcFq6aJ63UKm1mEhe6zBsgsV1XkN1kt1kHv7Zc7qgw3Y7v4Z32dfc6896aDq8awv-tBuTjqbcN3vXSUDvzx0wddIiRc_EzzSgWJkjN6BVtaBiElLhu4svyzgRFHswjIWcRRyY4yMiGIto7WQLcHUmG6DR3gWqFBRyYVhYZCpMSLVsUCqK811HQ4rYqfPRVKN1C2GU5EWrEmRLaljTcrqsFdRIkXZtwsa8jF7mubpjG512CoY9b89yl2qHr7zhtqfYIU4WUClwT7Dh5e_02y3OB2iAYvR6JfFmwhRJEEDlrpXyfCy4SQMn457Z8MR3gfJj_4dvj05PkI8JacOzx0OLUYF2prD0JYcnX3_BzQY36s

      by Droege, CB

      Nature (London).

      Journal Article : Full Text Online

    3. Enrichment of antioxidant activity of ice cream samples with addition of rowanberry (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1fb9MwELcKPMALgoFE-ScjYGJUKU2cpK40DaGtZYxqEyzVxlPkJI7a0X9qWgQ88con43vwEfgE3Dl2kmkDDfESpW5it7qf7bvz3e8IecK55ySwU1hOImLLhS3E4pEvYMYzV7SZF0Uqt-qI731w3r3nve1a7ZfJhVGxzGifZ3qqnJPlgPmqGN_4xVSYejnSB-voX2rZO4O33RBs32D9E0i28hmEbmbg-lPW-1-8QBsgBvNv_wEzRafQAPeAHLgCduB6IfR0p7A-DotAAQyJ_DxKBMajx7reBHJNwKKAWuekkQlkGTapckkyMoooWPkCY8gWKqrgcAZCzBpihdTG8DcafUzzasxX47lmLFD8s_pd3HO1q3Ku6KKQXLYcU421Ur4O6CYP2uCdxVBMprNM-zNOykD90u9ZYctIkdTZpDbhLFieOWp4Pfu4zLPedsXkq6i6SRym8wWr_s6W5bl5crNZ-j1ehbjdmDexGJEFRpZdWdSxraIgmG__sPmMTtKsafttPfgphu_9g7A36PfDoHscXCJXHFTPYA0ODo4L7cFhOXO4-bmaUhejz8qeTytRpWVU2FdMK0jBDXJdWzb0VQ6mm6Qmp2ukvjOSS7pONf3smO6b6g9r5KpJis9ukR8l4OgspRXAUQM4bN8cboH8qZL_5ovhFtW4o4gFanCHT5a4o89y1NECdbTf3KCIORgnoSXm8L0Sc7TA3Nlh1XAKetDXz2_fC9DdJoNeN9jetXSNEStmLkYnpRJ0csl8m3PZjnjcYVGaQKvrSIwY82Tc9pIOqNmJ00lAqwBFBfQ70JtbsRfLmN0h1PGlHXkREz5PXM-WUQpXFne47fEo9uM62TDSCmPNvI8FYMahscBRsqGSbJ08Lp6d53wz5z71yAg9hO0Az_jEVM5WWchgU2aeC0ZNnTxXaPhLN-Gbvd6hurt7gQ7vkWvlxLpPLi8XK_kgr6HyUGH4N9Iw7XY

      by Goktas, Hamza

      International Journal Of Food Science & Technology, Volume 58, Issue 11, pp. 5962 - 5971

      Journal Article : Full Text Online

      View Article PDF

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    1. Ice cream

      https://find.library.duke.edu/catalog/DUKE99119540956508501

      H. Douglas Goff, Richard W. Hartel.

      Book : View Online

      cover thumbnail

    2. Ice cream.

      https://find.library.duke.edu/catalog/DUKE007927065

      Book, Video : View Online

    3. Ice cream

      https://find.library.duke.edu/catalog/DUKE99119523493508501

      by Sara E. Hoffmann.

      Book : View Online

      cover thumbnail

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    1. Rubenstein Library Test Kitchen: Ice Cream No. 3 (1899) - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2014/10/17/ice-cream-3/

      Verdict: Although not quite ice cream by today’s creamy standards, “Ice-Cream No. 3” is a deliciously easy (...)

    2. 19th Century Maple Ice Cream - Rubenstein Library Test Kitchen - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2015/11/20/19th-century-maple-ice-cream-rubenstein-library-test-kitchen/

      I was intrigued by the Maple Ice Cream Recipe, in part because I am the proud owner of a fancy electric ice (...)

    3. Doris Duke's Bittersweet Chocolate Ice Milk - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2014/12/26/doris-dukes-bittersweet-chocolate-ice-milk/

      And don’t worry about your New Year’s resolutions: it’s ice milk , not ice cream , so it’s totally healthy!

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    1. Breyers Ice Cream sign salesman's catalog, 1948

      https://archives.lib.duke.edu/catalog/breyerscatalog

      Breyers Ice Cream Company was founded in 1866 in Philadelphia, Penna.; incorporated in 1908. Became division of National Dairy Products (...)

    2. Ice Cream-Ice Bars

      https://archives.lib.duke.edu/catalog/jwtinfocentervf_aspace_ref737_lam

      In: J. Walter Thompson Company. Information Center Vertical Files, 1916-1999 » Subject Files

    3. Ice Cream

      https://archives.lib.duke.edu/catalog/jwtinfocentervf_aspace_ref733_g3g

      In: J. Walter Thompson Company. Information Center Vertical Files, 1916-1999 » Subject Files

    See results from 79 Collection Guides

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    Manuscripts and archival materials

    1. Breyers Ice Cream sign salesman's catalog, 1948.

      https://find.library.duke.edu/catalog/DUKE004445413

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library, Sec. A Box 17 Fully Processed: Folder 1, c.1

    2. International Association of Ice Cream Manufacturers reports, 1954-1957.

      https://find.library.duke.edu/catalog/DUKE011263063

      Archival and manuscript material

      This item is currently Available Rubenstein Library, Sec. A Box 185 Folder 1

    3. Sonoko Iwata to Shigezo Iwata regarding his legal paperwork.

      https://find.library.duke.edu/catalog/DUKE99119597311008501

      Archival and manuscript material, Book : View Online

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