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    1. Eugenol-loaded antimicrobial nanoemulsion preserves fruit juice against, microbial spoilage

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1Lb9QwELYqLpQDhS2CpYBcqeoJN8SOE1uqKpWlK8StL1WcIjtxaFbZbLW7OfDvmXHipT1UPfQYy5PE8WQe9udvCDlIkJRMCMHA2zmWqLhiJrYps1LbWBpwSiWuQ96oX7_5-YWaTrbIJJyFQVjlYPt7m-6t9dASDV8zuqvr6PKb5lmWpRI3ZFKIisEOQzSBmj398X1jjcFD-SPT0Jlh73unhGdw72bVLSuLEC9xhCgvkTzmoB4LQL0jmu6QNgzBo7CPehRKvx7xAJ4deB6fOdo35PUQstLTvt9bsuXaEdk9bSFdn_-lh9SDSP3q_Ii8nIQCciPy6h7X4S6xZx3ywTasWZjSlRRmtJ7XngYKbt6aduHmXYNrd_T49gThuYjFXNFq2dXr4-j2hM46MGrU_DE1hLRf6X9hyMzrBuziO3I9Pbua_GRDgQdWiFStmZAO4jOluZWl0VmZKcMTVyQZh0RLVcj7I12qIH8vlLE6VcbIzOfzJtGl4OIDoVraIq4g6uSxSWTJVRpbUxUFF1Y7MD5jIsN05sVAe47VN5o84NtmeVCDHNUA20ENxiTayN31xB9PSuigLfmDSc3BOz0pux_UK4dZwk0b07pFt4LUTCO5e6bTMXnf693mfTBdhPAu_viMJ--RbbhKeiD6J_Jivezc574yxhf_J_0Dm1onoQ

      by Chandrasekaran, Natarajan; Ghosh, Vijayalakshmi and Mukherjee, Amitava

      Colloids And Surfaces, B, Biointerfaces, Volume 114, pp. 392 - 397

      Journal Article : Full Text Online

      View Article PDF

    2. Development and Application of Mucilage and Bioactive Compounds from Cactaceae to Formulate (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV3dbtMwFLY2uOEG8SfIGJWR0Lgha22nbSxNk9LQaENaKdsAwU1kO84aqW2mpr3nIXgf3oUn4Rwn7VohblAvouTYkSuf3_ic7xDyJkBQMiGED9bO-kHIcl8x3fN1V2rWVWCUMvwO-TX88I1_ugyTeI_01rUwLmnf6OJ4Pp0dz4uJy628nZn2Ok-sPb6IwYuRYFnC9j7ZhwhmK0Z3-lcyCLt4DagpIKZv52WZVRh2CdfGYMsAOZz-v7XxljnaTZWskySd7UkekYeN00ijenGPyZ6dPyHe-8Iu6RFtkD2ndLQG1n9Kfm3lAlE1z2h0d05Ny5xerEwxBU3iaIOiVE7rUVQO2Gapolh1QmN4rIxVli5LmoBzi62-LB2V8G438-qu-ooOswIvSTGdVY4YlwpTqiucfDI5xVwPzK6kyWJVLKuT9uTUDftib-wS31D9_vEzovVZxTPyORlex2d-06rBN9gRwdc9LInN--BtdowEn6hvLIS-eagkC20mQ60ElxCM2S7LekbaLMyV4VrkxoQiF-IFobKrDcvBf-RMBd2Mhz2mFdC50NKCGvHIu_XGpaYBMMc-GtMUAhnc53Rnnz1ytBl-WyN3_GvgALlgMwgBt92DcnGTNmyXCkQxD7TWNmDw45LDosBXynq80wWu9shb5KEU1QIsyqimuqGcWwTYSqMQkfJBY_Y9crhms7TRF1UqmBAOy5955PWGDJKOxzdqbstVPSZgWLjskec1V27WLCRIRIdLj4Q7_Lrzp3YpIFwOTXwtTAf_P_UlecDB18MSTSYOyb3lYmVf1d01WuR-dB2Pr-A6GI7Gly330QPuzuLz5DvcnUcfW05-_wAqp0uO

      by de Souza, Evandro Leite; de Medeiros, Viviane Priscila Barros; de Oliveira, Kataryne Árabe Rimá and Queiroga, Talita Silveira

      Foods, Volume 13, Issue 22, p. 3613

      Journal Article : Full Text Online

      View Article PDF

    3. Chitosan nanoemulsions of cold-pressed orange essential oil to preserve fruit juices

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1ba9RAFB4WxcuLaBVsrTIF7cuSdSeTywSWiqxdRF-8bBHxIeQy6SZsE9kkwv5Xf4znZDJJai2s9CXkPsmZb-Zc5lwIeWlhUjLOuQHcThqWYIkRsNAxQtsLmR0AU4rRDvlNfPhufv4iFvPR6LeOhWl8mVE_L9uh8o8oB4xXRf_Gra4w9SZtF9bRvjRl784-nvqg-y6Pf0HPDo6h0_UIPH7FFzfFC5wDxGD87X9gpnspnIB9QA5sATuw3Qk98xWM9BLGfh7khbyo16V2mAPgxEbjPQuiKuAnP5djPMgrtL0X6RqlWbyOrpTjZFOn1TirG2IM5ODLhshB-ooEsyxfpH16qM5eAC0UvS94x00-BefNYj_LWy-1sjcxyE0ss6KPpNcXYomOLkCvlXpjsC3LAEPF0eYjh4YQ0HrRr8TprXNXInSUwdQBLdmZqpVzqSZ54XoGt1QdA80F2sCxKxxFGTeySZohAZr_n2Dr6Jzp_p3Fu5ELvmKb2KQJE6gpMFntbRMFMZhtJ8zoHZB4Uwmn-8K75Kj3Prymueukp6EcwVvhaPmQPGi1GvpWAekRGcl8j9xRdU63e-SeDn8vH5MfGlr0ErRokdAhtKiCFu2gRQFatCrobHWi0UUbdM1er06oQtgTcrY4Xc7fG22FDyOyOK8MzgMPNBbJMO9cOHUCWzjC5ZYEAjLbDdFrOLatMI4FkCuWsBPDVGI7sHVtT_KnhHp2GLEE1A6TBZYdm8JhYZBEkclDTwL32SdCk8yP2rz3WH5l7WsHx8wfUNtHavuK2vvE7B79qZK_7PLQTPeL30qxSjr1AVK7PH6o-9JvR1_pgwzuWQJYJfzNUXcZGAGu7sHAKGq8B6RvLCjhHdzsC56R-_3wOiS3qk0tn6taKS8aBP8BtADfyQ

      by Pagán, Rafael; de Carvalho, Rayssa Julliane; Pagán, Elisa; Maggi, Filippo; Magnani, Marciane; Bento, Roberta; Berdejo, Daniel; de Souza, Evandro Leite; García-Gonzalo, Diego; García-Embid, Sonia et al.

      International Journal Of Food Microbiology, Volume 331, p. 108786

      Journal Article : Full Text Online

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    1. Fruit preserves

      https://find.library.duke.edu/catalog/DUKE99119276950608501

      [A. McGill].

      Book, Government publication : View Online

    2. Standards for fruit preserves. Hearings, Seventy-first Congress, second session on S. 3470, (...)

      https://find.library.duke.edu/catalog/DUKE003202957

      Book, Government publication

      Check Holdings for this item's availability Library Service Center, Y 4.Ag 8/2:F 94/3/pts.1-2 v.1+2 c.1

    3. Canned Fruit, Preserves, and Jellies: Household Methods of Preparation

      https://find.library.duke.edu/catalog/DUKE99119745089808501

      Book : View Online

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    1. Front and Center - Summer 2014, Vol 20, No 1

      https://library.duke.edu/sites/default/files/rubenstein/hartman/pdf/frontandcenter/fc_v20_n1.pdf

      The campaign sets out talking points (only sugar and fruit used; preserves are just as nutritional as fresh fruit, (...)

    2. Bitstreams: The Digital Collections Blog - Page 17 of 36 - Notes from the Duke University Libraries

      https://blogs.library.duke.edu/bitstreams/page/17/

      So if a file is contained in a directory named “kitchen/fruits/bananas/this-banana.txt” you would be able to find the file this-banana.txt by (...)

    3. The Devil's Tale - Page 3 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      https://blogs.library.duke.edu/rubenstein/page/3/

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    1. 100-06-031. Acme fruit preserves (photograph), 1990s

      https://archives.lib.duke.edu/catalog/pollayacme_aspace_ref831_9iy

      Photo shows Acme bottles of strawberry preserves, apple jelly and sweet orange marmalade on grocery shelf. Photograph taken by Richard Pollay.

      In: Richard Pollay Acme Advertising collection, 1850s-2006 and undated » Series 6: Grocery and Store Collectibles, 1850s-1999 and undated

    2. Preserving Fruits and Vegetables by Freezing, circa 1940s

      https://archives.lib.duke.edu/catalog/petersoncookbooks_aspace_ref5114_28v

      Category: Canning and Preserving

      In: Nicole DiBona Peterson Collection of Advertising Cookbooks, 1851-2005 » American Cookbooks, 1940s

    3. Sweetose Best for Cooking, Baking, Canning, Preserving, Freezing Fruits, circa 1938

      https://archives.lib.duke.edu/catalog/petersoncookbooks_aspace_ref3189_n4b

      Category: Syrups and Sweeteners

      In: Nicole DiBona Peterson Collection of Advertising Cookbooks, 1851-2005 » American Cookbooks, 1930s

    See results from 6 Collection Guides

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