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    1. Peer Review Statement

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1LS8NAEB6sQfDis6C2hoBe15jdNNk9SS0J9SJBPPVSyGZyEh-t_n9nX2gRenGPu5BN2M08v5kP4FqR1YtaFSxr257l6haZJMOCtSXXHUfUnS0f-10UNg21MP58g1i0srp70yZMnnIpMyFzUqB37x_MEEeZBKtn0RhAZLp_0b8ZzWcP9SKIY0GjdFWRnJG6lQHkRZ6fn1NFahpppVlqG6jxP2LZ6pr6EF7CW1qg9Y0DmriQwwYCO7Ry_NcHHcGBt0mTqbtEx7CDryewZ7Ghen0KwwZxlbgkQmKNUxNRHMJVXT3P5izsufTXcr382VCcQVLI3hAVkX_cypxUNblKZS8F5gLLicrkOYy3PeJi-_II9g01uwO-jWH3c_WFl45yIYaBrKsYovvqsXmK_YnRbDNZfAOx06IU

      Journal Of Physics. Conference Series, Volume 2612, Issue 1, p. 4610

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    2. Soft confectionery products: Quality parameters, interactions with processing and ingredients

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1NT9tAEF2BkAoXVCiCtAXtAfXSOvgru2uEkBAtai_0AO0Vee2x4qqhUQhI9B_0X_etd9c2hUogLk60jp1452U8431vhrHdDFEvFZkIIq2rIM1CChQCi0DLuChjoqJs5GM9UdjCH6-FeVhb5fjNz7YwxmBjo5h9gpXbk2IA72FrbGFtbB9l7zP4U8Mht9yqS5rdGu6VqebakN5srQyM5YaNNXed0UyxiJmVNjiZ29QKB7x0Ea8zMqQwW_Cpa-j5q3xf-F5xLYfn2tX9RyxK025xCkCrb-vG7X7BXI_rSevmkQc0kDmlm995y8A5y2tD8HGEj68TxyB2DyeQ15pisXaVmqxDVTIJZCjveNxEjXo-E_mwtCVL7rlz-2Thx7DCVZmLGprvGN4_APM4nTSGTeBTVCQfsfefMtt-1yJbhA8zq_7fT9pbOqIk1ZOXP_yDVtgLf5J-jhK7WOX8JVt1SQY_sihZYwt0uc6Wj7291tngY01z_o67qrA_-alvyoDPea361StWGlTxg_HhHWAd7I0PuQfXPnfQ4h20PvA-sLgBFu-AxQEs3gPWBvt28un8-HPg-nIERSLCeZBrROmSlBajisQo0gjD41Qg0qzSqJRFrtICcb4kLaWMyrCoRClkpoWQiJOiON5iXKjKNMkSWagVDo6RpstKJZQmJEdZpAZs087gxdRWXbnwc_v6v3vesJUOg2_ZUoW_Nm3bLh87jUH_AleObqw

      by Palabiyik, Ibrahim; Gunes, Recep; Konar, Nevzat and Said Toker, Omer

      Food Chemistry, Volume 385, p. 132735

      Journal Article

    3. Challenges in confectionery industry: Development and storage stability of innovative (...)

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      by Martinić, Arijana; Galić, Kata; Komes, Draženka; Mandura, Ana; Šeremet, Danijela and Cebin, Aleksandra Vojvodić

      Journal Of Food Science, Volume 85, Issue 7, pp. 2060 - 2068

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    1. Confectionery

      https://find.library.duke.edu/catalog/DUKE009986399

      Next Animation Studio, Ltd..

      Video : View Online

    2. Confectionery

      https://find.library.duke.edu/catalog/DUKE009986174

      Next Animation Studio, Ltd..

      Video : View Online

    3. Confectionery standards

      https://find.library.duke.edu/catalog/DUKE001383506

      by Stround Jardan ... foreword by William F. Heide ...

      Book

      Library Service Center, 641.85 C748, no. 2 c.1

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    1. Cookies for the Dead - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2020/10/26/cookies-for-the-dead/

      had opened his first confectionery in partnership with Richard Kilner. In 1822, Kilner dissolved

    2. The Devil's Tale - Page 12 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      https://blogs.library.duke.edu/rubenstein/page/12/

      had opened his first confectionery in partnership with Richard Kilner. In 1822, Kilner dissolved

    3. Understanding the World Through a Home Medicine Chest - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2023/11/02/understanding-the-world-through-a-home-medicine-chest/

      conjure thoughts of confectionery sweets and strawberry and rhubarb pie, rhubarb has historically been

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    Manuscript Collections

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    Collection Guides See all collection guides results »

    Detailed inventories of archival collections

    1. Confectionery

      https://archives.lib.duke.edu/catalog/jwtchicagononpropreports_aspace_ref93_ds4

      In: J. Walter Thompson Company. Chicago Office. Non-Proprietary Research Reports, 1980-1999 » Accession 2002-0256

    2. Confectionery lexicon, 1991

      https://archives.lib.duke.edu/catalog/jwtlondonaccountfiles_aspace_fb8ea61e4812d348ea35eb78b78fcd22

      In: J. Walter Thompson Company. London Office. Account files, 1900-2002 » Nestlé-Rowntree, 1958-1997 » General Files, 1973-1997

    3. F210--Confectionery--Candy, 1969

      https://archives.lib.duke.edu/catalog/jwtcompetitiveads_aspace_e84f39945ed170190c181d91b457ff43

      In: J. Walter Thompson Company. Competitive Advertisements, 1955-1997 » 1969 » Food and Beverage

    See results from 13 Collection Guides

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    Archival Materials See all archival materials results »

    Manuscripts and archival materials

    1. Papers, 1781-1806.

      https://find.library.duke.edu/catalog/DUKE002241555

      Archival and manuscript material

      Rubenstein Library, Library Service Center Box 1, c.1

    2. Anna Maria Dawes letter to the Zoological Society.

      https://find.library.duke.edu/catalog/DUKE006608329

      Archival and manuscript material

      Rubenstein Library, Sec. A Box 172 item 1

    3. Japanese ephemera collection, 1910-1943 and undated.

      https://find.library.duke.edu/catalog/DUKE008165653

      Archival and manuscript material

      Rubenstein Library

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