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1. The Devil's Tale - Page 52 of 130 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/52/

   Then, I was savoring every morsel of a roast beef po’boy from Parkway Bakery, blissfully unaware that rivulets of au jus were trailing (...)

2. The Devil's Tale - Page 23 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/23/

   “The Feast of Reason” featured clams, fish, lamb, beef, as well as strawberries with cream and ice cream for dessert. 

3. The Devil's Tale - Page 27 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/27/

   For one thing, I learned the hard way that ordering patties from a restaurant menu meant getting the ground beef portion of a burger, (...)

4. The Devil's Tale - Page 47 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/47/

    [ Ed. note: Earlier this year, one of our cooks made Kitchiner’s Shin of Beef Stewed with Wow Wow sauce , complete with mushroom (...)

5. The Goodson Blogson

   https://dukelawref.blogspot.com/2019/

   As meatless patties like the Impossible™ Burger and Beyond Burger™ continue their gains in popularity, lobbying groups for the beef (...)

6. The Devil's Tale - Page 50 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/50/

   Then, I was savoring every morsel of a roast beef po’boy from Parkway Bakery, blissfully unaware that rivulets of au jus were trailing (...)

7. The Devil's Tale - Page 20 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/20/