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1. The Devil's Tale - Page 59 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/59/

   The recipe didn’t specify what to do with them beyond boiling and mashing, so I peeled and cubed them first before tossing them in a (...)

2. The Devil's Tale - Page 47 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/47/

   At this point, I was worried about burning the crust, so I accepted the pie as is.

3. The Devil's Tale - Page 46 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/46/

   Lin made the important point that the pork belly would probably take on an unappealing texture if cooked in the boiling stew.

4. https://blogs.library.duke.edu/scholcomm/files/2017/02/ASTM-Pub-Resource.pdf

   https://blogs.library.duke.edu/scholcomm/files/2017/02/ASTM-Pub-Resource.pdf

   Parties challenging the validity of copyright registrations must therefore do more than simply point out potential errors in the (...)