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    1. Presence of pesticides in the environment, transition into organic food, and (...)

      by Schleiffer, Mirjam and Speiser, Bernhard

      Environmental Pollution (1987), Volume 313, p. 120116

      Journal Article : Full Text Online

    2. Organic food and obesity: factors influencing actual purchase of organic food in (...)

      by Nguyen, Nhat Tan; Rehman, Shafique Ur; Usman, Muhammad; Palmucci, Dario Natale and Zhang, Qingyu

      British Food Journal (1966), Volume 125, Issue 6, pp. 2190 - 2216

      Journal Article : Full Text Online

    3. Segmentation of organic food consumers: A revelation of purchase factors in organic (...)

      by Cooper, Orrin; Daraboina, Rohini and Amini, Mehdi

      Journal Of Retailing And Consumer Services, Volume 78, p. 103710

      Journal Article : Full Text Online

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    1. Organic food

      Amy Francis, book editor.

      Book : View Online

    2. Organic food : economics and issues

      Earl D. Straub, editor.

      Book : View Online

    3. Organic food : consumers' choices and farmers' opportunities

      edited by Maurizio Canavari and Kent D. Olson.

      Book

      This item is currently Available Perkins & Bostock Library, S605.5 .O678 2007 

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    1. Book Reviews: Focusing on Food

      With biting wit, Lusk presents the benefits of genetically modified foods, non-organic produce and chemical insecticides.  These (...)

    2. Getting Started - Food History at the Rubenstein Library - LibGuides at Duke University

      There are documents related to food security laws like the Horn of Africa Food and Security Act and food security (...)

    3. Getting Started - Food History at the Rubenstein Library - LibGuides at Duke University

      There are documents related to food security laws like the Horn of Africa Food and Security Act and food security (...)

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    Detailed inventories of archival collections

    1. Food, Natural/Organic

    2. 664.03 Organic Foods, 1990-2001

    3. 664.03 Organic Foods, 1990-2001

    See results from 167 Collection Guides

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    Manuscripts and archival materials

    1. Nonprofit project sustainability : a study of USDA Community Food Project Competitive Grant (...)

      by Rachel A. McLaughlin.

      Archival and manuscript material, Book

      Check Holdings for this item's availability University Archives, H97 .D8547 2007-MC c.1

    2. Consumer Reports. International Organization of Consumers' Unions records, 1950-2015, bulk (...)

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

    3. Congress of Industrial Organizations records on Operation Dixie, 1909-1957.

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

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