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    1. Occurrences, congener group profiles, and risk assessment of short- and medium-chain (...)

      by Qiao, Lin; Xu, Chi; Wang, Shuang; Gao, Lirong; Wang, Kunran; Huang, Di and Zheng, Minghui

      Chemosphere (Oxford), Volume 279, p. 130503

      Journal Article : Full Text Online

    2. Nutritional and quality characteristics of instant noodles supplemented with oyster (...)

      by Sharma, Ved Prakash; Kamal, Shwet and Arora, Bindvi

      Journal Of Food Processing And Preservation, Volume 42, Issue 2.

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    3. Airflow Synergistic Needleless Electrospinning of Instant Noodle‐like Curly Nanofibrous (...)

      by Yan, Guilong; Wang, Jian; Zeng, Guangyong; Zhao, Yixia; Zhang, Xunlong; Long, Jianping; Li, Han; Liu, Chunhai; Yang, Zihao; Li, Yafang; et al.

      Small (Weinheim An Der Bergstrasse, Germany), Volume 18, Issue 14.

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    1. 90 Packets of Instant Noodles

      Book : View Online

    2. The noodle narratives : the global rise of an industrial food into the twenty-first century

      Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz.

      Book

      Triangle Research Libraries, HD9330.M322 E77 2013 

    3. Food in a Flash

      BBC Worldwide Ltd.

      Book, Video : View Online

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    1. The Devil's Tale - Page 13 of 123 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      . Somewhat inexplicably, the recipe called for ginger and instant coffee, in lieu of the usual holiday spices

    2. April 2016 | Issue 364 | Duke University Medical Center Library Online

       meats, veggies, and fruit Ramen noodles and mac & cheese Breakfast items, such as instant grits

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