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    1. Progresses in Food Packaging, Food Quality, and Safety—Controlled-Release (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1Lb9QwELZaOMAFlYcgtKyCxAk1jeNH4khVpTbqCiGBlgUEnCK_wkbsJtXuVqI37lz5hfwSxk6y6gLiwDH2OBllxpmZeOYbhJ6ZvNImdwiXEtuIJUpFkmEaCZlommmLiXK1wx_Ey0_kzVSMix3Eh1oYn7SvVX3UzBdHTT3zuZUXCx0PeWLx5FWRgVMPZjDeRbsQwAwheh9lJWCSuuNLCvF8vOi6zNqVc9wTkrrGOZSmnGSuuu-aLfKQ_X_zM39Pl7xmf8Z76E7vOIanHYN30Y5t7qFbxdCv7T76PnGpVg4KfBXWTXg8Oxm3rQknUn_xnYiO49nJ4TDsLsIOP-PqMJSNCd_Kyq6vfn77UXTJ63NroinYJLBy4alLifxaG5CCo43bpR9a1B7FCbiCu2495wF6Pz5_V7yI-lYLkQZ_ah2pJIeNSqtcabBqlHIlK5ZjQ20lNIiNU0sYpRZzyVVOU01EZQ3jismEw0eBPkKhxNKCx6FTiyWzhuQiFVhlSlciozaRAcLD2y51D0Du-mDMSwhEnKzKP2QVoOebJRcd-sa_iM-cCDeEDjjbD7TLz2WvPqWtwB80nDmAUiZUJXLgn6TW6lxLg0WADgYFKPvdvCohRHWgQhnGAXq6mQbxusMV2dj20tOkhIFWkgA97PRlw8mgbwHKtjRpi9XtGVB9j_Xdq_rj_165j24Tl4bjqvDTA3Rjvby0T7rOFyPYPh-zEbp5dv56Mh353xEjv5l-AVNBJiM

      by Vasile, Cornelia and Baican, Mihaela

      Molecules (Basel, Switzerland), Volume 26, Issue 5, p. 1263

      Journal Article : Full Text Online

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    2. Smart and Active Food Packaging: Insights in Novel Food Packaging

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1ba9swFBbtYNCXskuh6baiwZ4GTmRLsuRRCllY2AZbu7Wl7Eno2oQldmnSwf79jmSnq6HsYa-2ZMvf0eX7rKNzEHrjqmBdFSNcauIzlhuTaUZoJnVuqbCeFCaeHb6Un38U377L6WQL8c1ZmOS0b818WC-Ww3o-S76V10s72viJjU6_TCTMoSDdRttoGwTMPYmept-oiEi3gwkCrAILza0BKVjkw5KLgsbcOTSGupKJWP5djlLU_h7V7DtKti6SaeWZPkG7HWXE47ZpT9GWr5-hx20Syd_P0cnZElqNde3wOE1e-Gh2PG0ah0-1_ZmSEB2NZsfv8Kd6FZX4Cs9r_LX55RcPF9xDF9MP55OPWZcmIbOMFessWB4I19rlvqTaOM-ARZRCx1O0nAvqHYxSH4iDdSnwYKgFkgSsKAA19AHw2EdYE-2BLdjSE828KypZSmKEsUHCA3I9QGQDk7Jd8PCYw2KhQEREkFUCWUWQVQvyAL29q3LdRs74V-H3Efu7gjHodbrQ3FypzvQKGm1IboIoS8uk41XJgnBOehtVFSUD9HpjOQWDJO586No3tysFOHDKoL4YINEzae-N_TvQ-1K47a63Hfx3zRdoJ35qcvKtXqJH65tb_6pNPnGY_gEcph78B0G_9U8

      by Soufiani, Solmaz P. and Ahari, Hamed

      Frontiers In Microbiology, Volume 12, p. 657233

      Journal Article : Full Text Online

    3. Food packaging during the COVID‐19 pandemic: Consumer perceptions

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1LS8QwEB7Ei158o_VFRS8K1aTttqksglQX3Yv4xlNJm9RdlV1x9e5P8Df6S5xJH7oogl5KaafQtDOTb5KZbwA2VJRnKiKGS8m04_M0daTPPEdInnlhppmbUu3wtWjfuKdnohWPQLOqhSn4IeoFN7IM46_JwGU6-GLk3btssM3dwJSuE20ToaOTuN5CCIShoOR-iPERgoaSm5TSeD4fHZ6NvkHM75mSNYL1yimoNQm31cub_OvtIv-kWIkYSsyuGB7_O84pmChRqr1fqNU0jOjeDIxVRcyDWWg3O3utfl_ZGHLfm0ZHzZ3Onl0UPdoIKu345Or44P31jUco0zM5-Lt2XBZ82o-f-TRzcNk6vIiPnLItg5Ohd-ROznBixeBTpQrxYyNHLxHRdhs1K8-VYkJjkMKl0qHAYMb1GqlSDeXleInlTCtvAWzJpEZ0kgWaSV8rNxKBYGmYZrkIPc2lBZvVf0mykqycemY8JFXQQp8lMZ_FgvVa9rGg6PhRarn6vUlppoPEDQg-UQd4C9bq22hgtGsie7r_gjLEYUeOi_8iE6Af9BGLRhbMFxpTvwpRLCLuwqfDIV2qBYjge_hOr9sxRN8YvSOECi3YMgryy-iS43Z8bs4W_yK8BOMulXOYnLplGH1-etErRVuMVWNNeAwvTj8Alskmag

      by Music, Janet; Walker, Tony; Kitz, Robert and Charlebois, Sylvain

      International Journal Of Consumer Studies, Volume 46, Issue 2, pp. 434 - 448

      Journal Article : Full Text Online

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    1. Food packaging

      https://find.library.duke.edu/catalog/DUKE99119540985308501

      Luciano Piergiovanni, Sara Limbo.

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    2. Food Packaging

      https://find.library.duke.edu/catalog/DUKE007938908

      Video Education Australasia.

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    3. Food Packaging

      https://find.library.duke.edu/catalog/DUKE99119497850608501

      Video Education Australasia.

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    1. John W. Hartman Center - Food History at the Rubenstein Library - LibGuides at Duke University

      https://guides.library.duke.edu/food/hartman

      John W. Hartman Center - Food History at the Rubenstein Library - LibGuides at Duke University Skip to Main (...)

    2. Nutrition - Food Studies: Interdisciplinary Approaches to Why, What and How We Eat - LibGuides at Du

      https://guides.library.duke.edu/c.php?g=289622&p=1933809

      Nutrition - Food Studies: Interdisciplinary Approaches to Why, What and How We Eat - LibGuides at Duke University Skip to Main (...)

    3. Personal Papers and Departmental Records | Duke University Libraries

      https://library.duke.edu/rubenstein/hartman/consumer-reports/highlights_one

      Topics and events covered in the materials include: consumer credit and financial management; Consumers Union history and anniversaries; the (...)

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    1. Retail food packaging, 1964

      https://archives.lib.duke.edu/catalog/crbrunngeorge_aspace_6f76ea2bbf5db1eb60e3b1ba37383494

      In: Consumer Reports. George Brunn papers, 1955-1966 » California Files, 1957-1966 » Association of California Consumers, 1958-1966

    2. 7410006-1. Food packaging, 1974

      https://archives.lib.duke.edu/catalog/cradvocacy_aspace_c50f23ba09ee0f3d734de17c710ad594

      In: Consumer Reports. Advocacy records, 1927-2011 and undated » Statements, Comments, Testimonies, etc., 1954-2001, undated » 1974

    3. Advertising--Packaging--Labeling--Food

      https://archives.lib.duke.edu/catalog/jwtadvertisingverticalfiles_aspace_ref409_0yc

      In: J. Walter Thompson Company. Advertising Vertical Files, 1950-1994 » Accession 1999-0420

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    1. Jane Stricklen collection of Russian packaging, 1964-1965.

      https://find.library.duke.edu/catalog/DUKE010896197

      Archival and manuscript material

      This item is currently Available Rubenstein Library

    2. Consumer Reports. Office of Public Information records, 1917-2007.

      https://find.library.duke.edu/catalog/DUKE008958111

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

    3. Bill Communications. Sales and marketing management vertical file, 1960-1994.

      https://find.library.duke.edu/catalog/DUKE003091613

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

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