Search Results

    ArticlesSee all articles results »

    From journals and magazines

    1. Distinguishing Infested Flour from Uninfested Flour through Chemometric (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwjV3NTtwwELb6c6GHlhZUFgpypfZQiexu7Pw4EkKC3a5opUrtAkI9RRPbWYr2B7GbvkpfpTfeiGdgxvEuBVGEFOUQO45sz8Tf2DPfMPYhlmCNVhHOgDJooCSoUhZEYDVEsSl1IRzP7In6-lP86Kte54Ym5-4JvghboKfNMyh1U2qKZ4ifsuciwUWUYFDncPHXJaL22p0jDBSCAn8keV8LtBDp6e2F6D_o0q0yvVfseB6r41ysm7WLSb3ZcMv3-h8Sx0d0ZZm99LCT79Vy8po9seM37MXe4MJTb9gVdtkldR8PqnpXin8Zl24vlO-c7vaG2MBO63SXUzgKR6B6b6FP-sOJhWAyolxdmvtIBGpxUvIu4ufgoP_tkHdhBld__vbtb4SqVIpIlH93wVDaUlXiNJkMf1UjroEgrK1G265S_-5n961FiV9lx73PR52DwKd3CEDKZIZ3W7YjgBgSynxjohQgkbJIRYQoQpUmsSKLU5ulGq2qDK_UKIMyJI2RoSzkGuOlbUtdxKBUkUYqAbQeQ5madlhGUaYga7CPOOi518tp7o7cRZi7hzgTuZ-JBmvNhSHXnhydcnQMH3jj0-KN85oY5IG67-fylaP20pEMjtqkmubExdVGDChlg72tBW_RmkTjHLuTrT-yDxtsSSACc35s6Tv2bHZR2c06x8WW05VrtlET3g

      by Musah, Rabi Ann; Osborne, Amy M. and Beyramysoltan, Samira

      Journal Of Agricultural And Food Chemistry, Volume 71, Issue 22, pp. 8613 - 8621

      Journal Article : Full Text Online

      View Article PDF

    2. Changes Over Time in Crispiness and Moisture Content of Tempura Prepared Using Barley (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpR1dS-QwMBxyB76IdwquX-RB8MVu27RpsyKCLhYR5E5RxKeSponrot2l3UX8J_5cZ9Lseiv45EsLyTQNmW9mMkPIHo-kLpWIAQOiBAclAZbSknlayZiXRhXM1pm9Exf37OpaZH2X_9S4tMoh2EUPGl_dh1F3OPbdIfr1wHa7ffV56DN45An389mkh9eUfF2BOMY-c5a0sw_fK-BtQAF4Ck0cV78RRPV81S4Pu6hj_tNPP9utLMpp5pRPtkpWnNVIT9pN_CY_dPWH_LLZm6pZI2_tHYGG_gXCpHirgz5WtA_8O7ZZ7VRWJb0cAUantaa2IFU1oSNDb_TzeFpL-q_WNhOd2gwCeooh-Fd6NDjOnuDXR_7g-IBiFPgFRfencVz7YlTsN7AaeMkLs-vkNju76Z97ruWCpzhPJx4rNDepEbxItIlCVoq0V0ZSCJmkKtQgkYIijk2PB1IlAowl5FqVGhgGvV-IaINQo4NIFRw-KtJYJBI8ujBKyyA0cdwTstch3uyEc-UKkWM_jKccHRLASD7DSG5R3CH7c_hxW4LjS8jDFmFzOEccC3CsBZ7PId2AjOiQ7RmSc8fHTY61gcCEYUJsfmftLbKMbeoxChWm22RpUk_1Ttt-YtfSqX2evwP4mfsr

      by Isaji, Shunsaku; Kobayashi, Rie; Taniguchi, Asuka and Sagawa, Takehito

      Nihon Reoroji Gakkaishi, Volume 51, Issue 2, pp. 65 - 72

      Journal Article : Full Text Online

      View Article PDF

    3. Solvent Retention Capacity (SRC) Testing of Wheat Flour: Principles and Value in (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV1Lb9NAEF417QE48AhIDYVoDwjRg4nx-rGuqqLErVWQWkKSUsHFWq-9baUobptU4gfyw5jZh9VcyoVLLK12x2tnPO_9hpB3ERN1JXkI_wCvwEGJ4ZOqReDVUoRRpWQZaJzZc_71Z_B9wvNsg5y4szBYVulkohbUVSMxRj4AMwZsEc7Cz9c3HjaNwuSq66AhbGcFTNBEKe-QLQ1cvkm2hrNsPG1FM3MpZ8wIgOlh85bg4gwyhCDAoB2GDP00WNNTHSUarJoUS3hxynS8WDNJW8OWWc2UPyO_3TPpsuyPpizFBCjW6rUd8ON_e_zn5Km1ZunQsN8LslEvuqR3eFWv6HtqIUfn9NQh_nfJI3cQetklT-5hIb4kf6bNHGsv6QTNeJxNM1DkErwE-mE6yXbpDAFBFhe0UVSrELp_eZDPYQv7g8uDPTp2aYMlFYuK_hDzu5peLWAcc1F65f0FNAeNbgKheAuYeGh7xawMeW8ECr6iedNU1B6nsKRhrtnA6Nbofm9ITY7lFTnLj2bZsWdbTHgStDeI1zgsGbjpNcgyBiwbpyEXQZmm0g9qxYRgSnDFZZUonoQlMHDtsxJsQlVGUiifbROqYEiWkeC8TEIeC_BggXTlf1JhmHKR9sjAcVIhLfA69v-YF6YAICw07xV-Au5YgbzXI7vtimsDOvLA3G1gzkJcgE4ozqYBRrA0SE8S90h_jWNbWkHEogSMtR7ZccxWWNG1LFpOg31rrv7nFvQA3vL1g_R2yGMdkNcHOd-QzdXtXf3W9ODo2w8VrqOj0_EErsfZl_xXn3ROgm_4m0z_Aoi_TX8

      by Slade, Louise; Kweon, Meera and Levine, Harry

      Cereal Chemistry, Volume 88, Issue 6, pp. 537 - 552

      Journal Article : Full Text Online

      View Article PDF

    See all 99,297 Articles results

    Back to results navigation

    Books & MediaSee all books & media results »

    Books, music, movies and more

    1. Natural Flour.

      https://find.library.duke.edu/catalog/DUKE99119762962308501

      by Consolidated Milling.

      Book : View Online

    2. Ceresota Flour.

      https://find.library.duke.edu/catalog/DUKE99119764267008501

      Book : View Online

    3. Larabee's Best Flour

      https://find.library.duke.edu/catalog/DUKE99119764195608501

      by Larabee Flour Mills.

      Book : View Online

    See all 1,850 Books & Media results

    Back to results navigation

    Our WebsiteSee all website results »

    Guides, policies, news more

    1. https://library.duke.edu/sites/default/files/dul/users/arianne.hartsellgundy/home_world.pdf

      https://library.duke.edu/sites/default/files/dul/users/arianne.hartsellgundy/home_world.pdf

      I would peel off a thin circle of dough and cover both sides with flour, then wet my fingers in cold water and spread the moisture (...)

    2. Muffins (1852) - Rubenstein Library Test Kitchen - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2017/05/17/rubenstein-library-test-kitchen-muffins-1852/

      Since I did not want to grow my own yeast, I decided to use the active dry yeast I had on hand. 1 teaspoon would be the usual amount of yeast to (...)

    3. Shrimp Gumbo Filé (1916) - Rubenstein Library Test Kitchen - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2015/04/24/shrimp-gumbo-file-1916-rubenstein-library-test-kitchen/

      Over medium heat, I combined equal parts oil and flour, stirring constantly (preferably with a wooden spoon).

    See all 59 website results

    Back to results navigation

    Manuscript Collections

    Find books, manuscripts, and archive materials from Rubenstein Library

    Collection GuidesSee all collection guides results »

    Detailed inventories of archival collections

    1. Lillian Dimmick Scrapbook, 1942-1947

      https://archives.lib.duke.edu/catalog/dimmicklillian

      Dimmick was a homemaker in Jefferson, Massachusetts. Scrapbook featuring clippings, recipes, check stubs, letters, telegrams, and other material (...)

    2. F113--Flour--Flour Products, 1972

      https://archives.lib.duke.edu/catalog/jwtcompetitiveads_aspace_4554ee1f6b463d3592cec867d95d04a6

      In: J. Walter Thompson Company. Competitive Advertisements, 1955-1997 » 1972 » Food and Beverage

    3. 406. Hecker's Flour/Ceresota Flour, Undated

      https://archives.lib.duke.edu/catalog/greenpaula_aspace_60abb0ea8a14e3452383379195d06fb6

      Isabelle :30

      In: Paula Green papers, 1940-2013 and undated » Audiovisual Materials, 1959-2013 and undated

    See results from 73 Collection Guides

    Back to results navigation

    Archival MaterialsSee all archival materials results »

    Manuscripts and archival materials

    1. Account book, 1825-1833.

      https://find.library.duke.edu/catalog/DUKE000752994

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library, RUB Bay 0037:08 items1 c.1

    2. Hertzler family papers, 1820-1920; (bulk 1880-1910).

      https://find.library.duke.edu/catalog/DUKE000861242

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

    3. John W. Guerrant papers, 1803-1868.

      https://find.library.duke.edu/catalog/DUKE000894204

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

    See all 72 Archival Materials results

    Back to results navigation

    Some materials and descriptions may include offensive content. More info

    More Search Options

    Need help? Ask a Librarian!