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    1. association of fast food consumption with poor dietary outcomes and obesity among (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1tb9MwELY6kBBfEAzECgMZCSakKiyJkzpB0ya0tkJsK2-pBp8iN4lp0GimNkXar-HX8T-4i-00LQMN8aFR47iOq3t8vjvfCyFPnYzL0B7blpMFoeWlY1hzzlhYXTflXpKyricwUPg0ePPZff8hGBy2Wj9NLEzly4z6-VwvlUuiHDBeFf0bL0yFqYNcH6yjfcl2eqOjfgy6b7TzHSjbuAeimxW484wN_hcv0AaIwfjbf8BMPSg0wHdADlwBO3C9MnrEknIoUkoxLzsSkyAnVdim4jWVHfe8KGadNM9KdMErFiXMKFO5nwtVd0DXNDKR42iGyOedvIqjbAxsPB6zbwKzOM6MAwMOveaBGC0jYqbN9Bd1pOfUlBmomX-hPBeMP8_SDtxbSKks90f5hZgsT8reVS5E-lgG_tpJ00bieA0byZLvgyDsN_m-Ksy0gm_FxB29P2TNu_WthoUeZuUQX5Mp1sXBRI-hDnNfSeo9fBsPRsfHcdT_FG2Q6y5KZMB2o2FUH3a5XlWQtJ6kykCFL9hdG35FeNqQorhML1p3723IS9FtcksrOvSVwtYd0sqmm6TdA0rSHaqz0Z7RoaHSJrlxot087pIfQF3agB8tJN2b7CNQKAJlb3eyTxsopIhCiiikGoXUoJACCqlGIa1QSA0KX9J8TvOSAsJ-Hx2GwvYaijgFbMDxD-6R0aAfHb62dCURKwGForTGnCeJl3S5nYD4mqbSTYNAuoHLhSukI7ssEX7iZ4ntSGanvsd5IDCEOwtll0vJtgj1pCt9CWwNxEqPS9C0uDvmsGNKz_Y4G7fJC0ObONH59bHMy1kMejYSM0ZigsbNYkXMNnle_-BcpZb5c9ctIHYsvgAfjEcfXTRT4ie0wzbZNgiI9Wqbgz7PQRGxGWNt8qR-DBsHngaKaVYsoA-IqT4I7H_tEzDOMAMkvOa-AlU9VRT9MYy_TfgK3OoOmLh-9ck0n1QJ7BlGpfnswRXe-5DcXC7obXKtnC2yR6pwy-NqFf0CbJ8RIg

      by Popkin, Barry M; Duffey, Kiyah J and Poti, Jennifer M

      The American Journal Of Clinical Nutrition, Volume 99, Issue 1, pp. 162 - 171

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    2. The impact of fast food marketing on brand preferences and fast food intake of (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnR3bbtMw1NrgBQkhboLAqIyExAPKmjiO7UjTpC5atSEBZQxxebF8iWnFmlRLp8EbD_wBf8iXcJxLRTSJB15auT4njXvu6bkg9CwuuMsiHYVxIbKQWg0yF2sVMmI5NTZhVPlC4Q_i5Sfy9kRM8y3E-lqYJmnf6MVuebbcLRfzJrdytTTjPk9sPHuV-9q2JEnpeBttQwTTx-jdfwdcpKQvjxFsXIMG9mlBJAm9dyPCy4EJajr1X9XHfxmkYbJkmybZWJ_pbXSrcxvxpL29O2irKO-im-0zN9yWEt1DP4HmuC17xJXDe_N9p-o1dlVl98bzfbzsK5xxVWKIkkuLV5sxIzX26ys4i3Ktvhb-ct_9sD0M6sfiOPr941fMsWoOiOvFN9zMnPBh9330fnp4mh-F3ZSF0KSMrkMNPoECKdSxdonSYNAVy1JDqLUsc6AAtCpcCoEHyShVEM9Sy0VkIPKJY12Af_gQYeqISx2QHEwu5Q68UE40B23iaER5ogMU97-4NF3vcT8C40w2MYhgsqWSBCrJhkryMkAvNjirtvPGP6EPPCE3kL5rdvNBdf5FdrwjSaRMwqKCWecoY0qnTHGbUHCLFFXEBOi5ZwPpZRtuz6iuRKEqC98lS04guIJTwZcHaGcACTJphts9I8lOJ9SSAF-CvyBIFqCnm22P6fPcyqK68DAUAm4CmjFAD1q-2xwpAecOLBNgiwFHDs483AEBajqG9wLz6P9RH6MbxMtQxEPCd9C19flF8aSdoDECKfzI4VXk8Qhdn5zms3fwfnD4enYyah5ywOooP55-htXx5M3IJ9gChJfaP5-nPuI

      by Potvin Kent, Monique; Vanderlee, Lana; Hammond, David; Bagnato, Mariangela; Roy-Gagnon, Marie-Hélène and White, Christine

      Bmc Public Health, Volume 23, Issue 1, p. 1436

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    3. Phthalate and novel plasticizer concentrations in food items from U.S. fast food (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwlV1ta9RAEB76AiJI1SoarWU_-E1zzW422T0phRp61EL17LX4AhKS7C45OHLH3Sko-N-d3U1Oj6pQCJsPO3nbzM48yc48A_CcamH6URmFVMt-yFWJc46WRZgyJXil4pQXNlH4gzz7xN5fyEG2AazLhXFB-47S0pnpLjrsYIHG1pZIYfjxG6FPD-UmbONMprZqwejdWWd9ORc-MxiRcojul7aJMlEs_3KOdWd0DWFeD5T8c7U0bp3Q4C586W7fRWD3fASK_xexFprdcTze7EnvwU6LTsmxl7oPG7rZhVvn7fr7Ltzxf_mIT156AD-H9bIuJohXSdEo0ky_6QmZISC3sdo_9JxUNiuyaal5F2TckMP6yEyn6vCgPiKuDByxGS7kqjfquT48lqwEqroYN4tXpCCzuZ64AmTz73gpT6TyEK4GJ5fZadgWdAgrBIbLMC2VMIkoIlMZhlaWRcpo3GSqENVQw1OqoqIqEaOm2KhSSNVPdSwSXdCKqvgxEG6YSQxqF3p3LgwCXsFKgYbL8IiLuAyAdq80r1qac1ttY5K75fZY5n6Acxzg3A1wLgN4sTpm5kk-_iu912lK3k74RY44JxVRIgUP4JFXmtWpYi4s0b0IQKyp00rAUnyv9zTj2lF94yD1ZZIG8LJTvN-X_PcdPrmZ-FO4zWxShwvj3IOt5fyrfuaLY-zDpvgosJUZ3Yft48tsOML965O3wwvcn2ZvBp-x95wNbSt8ixJ2Sv4CvI0r8w

      by Adamkiewicz, Gary; Edwards, Lariah; McCray, Nathan L.; Yau, Alice; Zota, Ami R.; Geller, Ruth J. and VanNoy, Brianna N.

      Journal Of Exposure Science & Environmental Epidemiology, Volume 32, Issue 3, pp. 366 - 373

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    1. Fast food

      https://find.library.duke.edu/catalog/DUKE99119527221708501

      Tamara Thompson, book editor.

      Book : View Online

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    2. Fast food

      https://find.library.duke.edu/catalog/DUKE99119520845008501

      edited by Justin Healey.

      Book : View Online

      cover thumbnail

    3. Fast Food Techniques

      https://find.library.duke.edu/catalog/DUKE007937649

      Meridian Education Corporation.

      Book, Video : View Online

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    1. We are Birds from Different Nests

      https://library.duke.edu/sites/default/files/2024-10/we-are-birds-from-different-nests-j-zou.pdf

      That was how he ended up working at the fast-food restaurant next to the bus station that Huilin used each day.

    2. https://library.duke.edu/sites/default/files/dul/users/arianne.hartsellgundy/home_world.pdf

      https://library.duke.edu/sites/default/files/dul/users/arianne.hartsellgundy/home_world.pdf

      I can tell you where to find the best airport fast food in Istanbul, or Doha, or Kuala Lumpur.

    3. Twenty

      https://library.duke.edu/sites/default/files/dul/users/arianne.hartsellgundy/twenty.pdf

      Do you feel like college is going by really fast? She asked. High school felt so slow. Jasmine sighed yeah then laughed.

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    1. 53. Fast-food french fries, 1982

      https://archives.lib.duke.edu/catalog/creducationalservices_aspace_736f8840185dfcbdfcd92bb151c11f8f

      In: Consumer Reports. Educational Services Division records, 1936-2001 » Projects and Programs, 1937-2001 » Penny Power News Column, 1981-1984

    2. Fast Food, 1975

      https://archives.lib.duke.edu/catalog/crfilmbroadcast_aspace_6f3ba49591c9e36f868ffc2d87005f55

      In: Consumer Reports. Film and Broadcast records, 1879-2003, bulk 1973-1998 » Film Division, 1948-1981 » Broadcast Scripts, 1962, 1973-1976

    3. Fast Food, 1975

      https://archives.lib.duke.edu/catalog/crfilmbroadcast_aspace_1b6a0ea84e50f96eff27e8348a305942

      In: Consumer Reports. Film and Broadcast records, 1879-2003, bulk 1973-1998 » Film Division, 1948-1981 » Broadcast Scripts, 1962, 1973-1976

    See results from 41 Collection Guides

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