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    1. What’s on the menu? How celebrity chef brands create happiness

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV1LS8NAEB6qBfHiG6yPsgcPeohNN9vtBkRRaZVCi4pSPYXsJqEHbattEW_-Df-ev8SZJNuiiCevySawzOw8dma-D2DPcD-RSVR1ZD2sOUJ4xlHoVRxPo7YoXxjl0qBwV7Ue-PWNap4XoGNnYait0trE1FBHA0N35BVMDNDbYLAhTobPDrFGUXXVUmiEObUCVWhqvpqDIppkHzW-eNboXN1M6wo0FWfrCuj6p4VLV1UarTa1KXDqWXD9lIll5qh-TOvOLHbqhprL8GY3kPZgH2Y9KNltxLfmbIvy-H97XYGlPHZlp5myrUIh7q_Bgm2dX4cLwgH_fP8YsUGfYWDJnuL-5IRdDl7ZUe_YoIPTRJXHUE-So0rvmGGm3o9GLA1cY9YLCSsC_7QBd83G7fmlkxM1OEZId-wIqQmqLhKYm3iKUNMknWZBWIsJxpe-0MJwHbmSR9qEWld1PTYYaEa1MK56ibcJTEqfG1Hj2kgjjAx1grGsCCmeRGEkvAQVK47A5PDlxKLxGKRpjKsCFGBQ5QEJMCABluBg-sUwg-74Y-1-LuHfln7TixLsWKEF-XkfBTOJbf39ehsWibCephm5twPz45dJvJsRUZRhrt59KEPx9L7V6pZz1cWnbd7-Api89vE

      by Rodrigues, Paula; Borges, Ana Pinto; Sousa, Ana; Barbosa, Isabel and Brochado, Ana

      European Journal Of Marketing, Volume 57, Issue 9, pp. 2513 - 2543

      Journal Article : Full Text Online

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    2. The Influence of a Celebrity Chef on Customer Repurchase Behavior: Empirical Study of (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwjV1fb9MwELcGe-EFMUAQ2CYjIf5JoYmdOA6ahtasEUMCRlWY9hQ5Xkz7kGRqG6G-8QX4AHw9Pgl3iVNUbUi8pIpj1Sf7LveL7_w7Qp5qFhthLnxXRCp0g4BrV4JXcXkO2iLjQEsPDwqfyffn7PNYpskWqfuzMHYGF68xrQokal_WaN24Gz2wQcYB-CkJfgm5ywBRQ8vbZllm3XZ3X1UDWzA-3ZQY2taYELly--NtN8g2i6IQLHn7KB2fTdbbMljYLWhL7uAYLg5iY6HXjrvhzVrS_-uQ6tWEyz5rjFlHlt4hty0CpUedyuyQraK6S5zumC61pr6gLywf9ct75CeoEj3pi5nQ2lBFD6aHCTisHEvf0WRamIPB9JDWFU0aQJNlMaeA7LHOFDhJajkY52_oqLyctZwkFPMXV_hfEzX7rqrfP34taPpsSG0pkRU9bs9P0uTT15Nj14_pKe52lzN9n3xJR5PknWurOLg6kOHSZcyYXMNcM8A-eRRdRPCJFRUSo8q-8EwuYh2H2it8xZksjCc0jyVTMLtcc2n4Q0KFiJkOQpZroQMtVG4A6AYKwWYspWEOedUvQ3bZsXRkviUyv7JmDhniQq07IsF221DPv2XWXjNknYYvSRUWgHGkF-cmlBLRnSoMA0jpkN1-mbNeZzOs_BWAB4m4Q56sH4O9YhBGVUXdQB-MbPJYMBD6QacVa0k4gMmQM5BQbujLhqibT6rZtOUERwYOeF_DwM9Rtf7K9M9pePTfPR-TWwzuunylXXJzOW-Kva54xr61H_gdjj6ejvfbPQ24fmDjP1mDLZo

      by Shieh, Hwai-Shuh and Lin, Shu-Chen

      Sage Open, Volume 13, Issue 2, p. 21582440231174177

      Journal Article : Full Text Online

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    3. A critical analysis of the celebrity chef Jamie Oliver's discourse of fastness and BBC (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV1LaxsxEBalUOglNE1p3LRFh9CcNtnVyxKEQGxqShIofdHHRUhaKXFI7ZBd33ro3-jf6y_pjCWb5NRLLssi9iE0szvfJ2a-IWQ3MJNUaptKDZ2shOCh0hBVKu7BW7QRQddYKPxVn3xnHz7qyfhWqy_MCcvywHnhDnztRJ2CFhGVsDyE1-gDwBig4fWwZUu2Dqz8Fpm6zLi30TqXFjUC2Jb6lst3JNbNAQxHnUaFqV2M70cDsMncCUyPsGpjFvui5I86ovCpXc2zkNQy9kyekI0CGulxnuwmeRBnT8nzs7LV2NE39GytjtxtkV_HNJQOBtQV0RE6TxSwHj28OAoQaTz2rKNgsHR4cHFET9zPaaTvrzBJY6-jWKo7x-wOvCu5rsf_ITyqpaPRmGLSPDjV399_4MqFB2p9Trt-JTnxjHyZvP08fleVLgtV4NL0FWPRROB5rY8Nc03LQ1IiwLJJb2oXFOdeCziT0rsIcMdJw4JkQyB-TfSe8W1ClYIxIZkPKoignE-wosIhGDRaJzYg-6u1tddZRcMC-0BjWDSGRWNYNIbNxhgQWSywvh51sFdji9n0Zjq_dDZ2FnD_EriKIeN8QEZor7s34QC4lC0uZf_nUgOyl61ty_fc2U_rWeIk8X0IfsyL-3jdDnmMD837Oi_Jw_5mEV_l3hSvl14Nx8npj38blfZd

      by Hadi, Maryam and Afzali, Katayoon

      Cadernos De Tradução, Volume 43, Issue 1, pp. 1 - 20

      Journal Article : Full Text Online

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    1. Cooking for kings : the life of Antonin Carême, the first celebrity chef

      https://find.library.duke.edu/catalog/DUKE003303428

      Ian Kelly.

      Book

      Check Holdings for this item's availability Perkins & Bostock Library, TX649.C37 K44 2003 

      cover thumbnail

    2. The discursive construction of class and lifestyle : celebrity chef cookbooks in (...)

      https://find.library.duke.edu/catalog/DUKE99119517905208501

      Ana Tominc.

      : View Online

      cover thumbnail

    3. Celebrity chefs whet consumers' restaurant appetite

      https://find.library.duke.edu/catalog/DUKE99119329269708501

      produced by Bloomberg.

      Video : View Online

    See all 424 Books & Media results

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    1. 5 Titles: American Foodways - Duke University Libraries Blogs

      https://blogs.library.duke.edu/blog/2022/04/21/5-titles-american-foodways/

      In this collection of stories, the reader meets Edna Lewis (1916-2006), dressmaker, chef, activist, and one of five chefs whose (...)

    2. The Devil's Tale - Page 40 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      https://blogs.library.duke.edu/rubenstein/page/40/

    3. The Devil's Tale - Page 42 of 130 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      https://blogs.library.duke.edu/rubenstein/page/42/

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    1. Ingrid Bengis papers, 1930-2016

      https://archives.lib.duke.edu/catalog/bengisingrid

      Ingris Bengis was a white writer, poet, and fishmonger. This collection documents Bengis's life and work in New York City, St. Petersburg, (...)

    2. Radio Haiti audio recordings, 1957-2003

      https://archives.lib.duke.edu/catalog/radiohaiti

      Audio recordings from Radio Haiti-Inter, documenting Haitian politics and culture from 1957 to 2003 (bulk 1972-2003). Under the leadership of (...)

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