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1. Muffins (1852) - Rubenstein Library Test Kitchen - The Devil's Tale

   https://blogs.library.duke.edu/rubenstein/2017/05/17/rubenstein-library-test-kitchen-muffins-1852/

   The recipe called for “wheat flour,” which to modern readers might mean “whole wheat,” but in 1852 whole wheat flour was called graham (...)

2. The Devil's Tale - Page 35 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/35/

   The recipe called for “wheat flour,” which to modern readers might mean “whole wheat,” but in 1852 whole wheat flour was called graham (...)

3. The Devil's Tale - Page 4 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/4/