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1. Frankfurter Kranz: A Frankly Extravagant Cake (1969) - Rubenstein Library Test Kitchen - The Devil's

   https://blogs.library.duke.edu/rubenstein/2017/06/27/frankfurter-kranz-frankly-extravagant-cake-1969-rubenstein-library-test-kitchen/

   and sauerkraut artfully served in a pineapple, a hearty German cake called a “Frankfurter Kranz” seemed like

2. The Devil's Tale - Page 30 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/30/

   and sauerkraut artfully served in a pineapple, a hearty German cake called a “Frankfurter Kranz” seemed like