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    1. Food Waste - Food Studies: Interdisciplinary Approaches to Why, What and How We Eat - LibGuides at D

      EconLit with Full Text This link opens in a new window Search scholarly literature in the field of economics Web of Science This link opens in a (...)

    2. Energy - Food Studies: Interdisciplinary Approaches to Why, What and How We Eat - LibGuides at Duke

      Sugar Cane Supply Chain https://bit.ly/3ytKqSE Market Updates OECD/FAO Agricultural Outlook Monthly News Reports on Grains Rice Market (...)

    3. Business - Food Studies: Interdisciplinary Approaches to Why, What and How We Eat - LibGuides at Duk

      Business - Food Studies: Interdisciplinary Approaches to Why, What and How We Eat - LibGuides at Duke University Skip to Main (...)

    4. Microsoft Word - BLUE Final Script 4:10:18.docx

      He sits down to eat and is making a lot of noise with his food. Josie: Shhhh JAY continues to be noisy. Josie: SHHH JAY stops for a (...)

    5. Book Review: An economist gets lunch

      An Economist Gets Lunch is an interesting and informative read in that it opens readers’ eyes to the currently under-reported benefits of our US (...)

    6. Getting Started - Rubenstein Library Resources on Diplomacy and International Relations - LibGuides

      Getting Started Introduction Library Catalog Search Strategies Contents Useful Links Diplomats' Papers Economists' Papers Global Resources: (...)

    7. Getting Started - Rubenstein Library Resources on Diplomacy and International Relations - LibGuides

      Getting Started Introduction Library Catalog Search Strategies Contents Useful Links Diplomats' Papers Economists' Papers Global Resources: (...)

    8. 2012 May

      An Economist Gets Lunch is an interesting and informative read in that it opens readers’ eyes to the currently under-reported benefits of our US (...)

    9. 1915-1920 - Emergence of Advertising in America Research Guide - LibGuides at Duke University

      Domestic commerce generates $45 billion, and exports top $8 billion. 1916 - The self-service concept in retailing is invented by the Piggly (...)

    10. Book Review: Force of Nature

      Whole Foods is riding the wave of interest in sustainable products and organic food, which has become so popular that even conventional (...)

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