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    1. https://library.duke.edu/sites/default/files/dul/users/arianne.hartsellgundy/natural_products_ (...)

      (Giving Ella an odd look) The cheese is from the supermarket. Anyway, sit. You are distracting me from my very important thesis.

    2. Soup or Salad? Sealtest Suggests Soup. - The Devil's Tale

      Season with salt and pepper. Serve with Cheese Croutons made as follows: Sprinkle small toast squares with cheese and place (...)

    3. Rubenstein Library Test Kitchen: Mexican Ravioles (1947) - The Devil's Tale

      The dough circles are then filled with cheese, folded closed, and sealed along the edges with egg white.

    4. Creative Writing at Duke | Duke University Libraries

      This exhibition poses the question through a display of student creative writing at Duke – from writers with decades-long careers to those (...)

    5. A New Dimension for Duke's Digital Collections - Bitstreams: The Digital Collections Blog

      To experience the smells, simply select Ctl-Alt-W-Up- while viewing these test images:   A bold scent for a bold product, Pabst-ett (...)

    6. Finding Books - Italian Studies - LibGuides at Duke University

      Other Google Booksearch it  (full-text and preview) Europeana  (heritage and visual) Hathi Trust  (full-text and preview) Project Gutenberg - (...)

    7. Having Our (Birthday) Cake.... - The Devil's Tale

      I think at the end of October we should have a party with all the recipes you post (including frozen cheese). Wouldn't that be fun?? (...)

    8. The Devil's Tale - Page 129 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscrip

      Add cream cheese, and mayonnaise dressing and beat thoroughly.

    9. Book Reviews: Innovation-Part 1

      This simple parable about a farm in crisis uses animals as characters to ultimately illustrate eight principles for managing and executing (...)

    10. Media Review: The China Study & Forks Over Knives

      In discussing the link between food and health, these scientists recommend that patients eat fruits, vegetables and whole grains, avoiding (...)

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