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1. Rubenstein Library Test Kitchen: Rice Apples (1777) - The Devil's Tale

   https://blogs.library.duke.edu/rubenstein/2014/10/10/rice-apples/

   . The eighteenth century wasn’t exactly the heyday of British cuisine, and many of the dishes in Marshall’s book

2. The Devil's Tale - Page 55 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/55/

   of British cuisine, and many of the dishes in Marshall’s book hopefully won’t be making a comeback anytime

3. Frankfurter Kranz: A Frankly Extravagant Cake (1969) - Rubenstein Library Test Kitchen - The Devil's

   https://blogs.library.duke.edu/rubenstein/2017/06/27/frankfurter-kranz-frankly-extravagant-cake-1969-rubenstein-library-test-kitchen/

   , the Middle East, China, and the British Isles. With so many choices, making a recipe decision was tough. I

4. The Oriental - Durham's first Chinese Restaurant - Duke University Libraries Blogs

   https://blogs.library.duke.edu/blog/2022/02/07/the-oriental-durhams-first-chinese-restaurant/

   cuisine had been a national fad in urban areas across the United States since the early 1900s. By the mid

5. 19th Century Collections - Women's History Manuscript Collections at the Rubenstein Library - LibGui

   https://guides.library.duke.edu/womenshistory/domestic-19th

   account of life in British India near Poona. Includes information relating to local customs and visits

6. The Devil's Tale - Page 30 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/30/

   , the Middle East, China, and the British Isles. With so many choices, making a recipe decision was tough. I

7. The Devil's Tale - Page 42 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/42/

   . Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time. Chapel Hill

8. The Devil's Tale - Page 48 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/48/

   are new to Creole cuisine, making it can be an intimidating process. After all, it takes at least 30 to 45

9. The Devil's Tale - Page 14 of 126 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/14/

   in April 1852 destined for the coast of Angola. After having been visited by the British steamship Fire Fly

10. The Goodson Blogson: 2008

    https://dukelawref.blogspot.com/2008/