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    1. Kerry Cake and Sadie Seal (1971) - Rubenstein Library Test Kitchen - The Devil's Tale

      So a quick look through the rest of the book, and I settled on this: My ancestry is mostly Irish, but I did not know anything about Kerry Cake (...)

    2. Collecting for Global Diversity - Duke University Libraries Blogs

      For some, they are the relatively poorly-circulating counterparts of the bread-and-butter titles in a predominantly English-language, (...)

    3. Memoirs & Personal Narratives - Native North American Voices - LibGuides at Duke University

      Miranda ISBN: 9781597142014 Publication Date: 2013-01-01 This beautiful and devastating book--part tribal history, part lyric and (...)

    4. Sailing the Andes - Duke University Libraries Magazine

      Jim is Duke’s executive vice provost for finance and administration and, as an adjunct professor in the History Department, teaches (...)

    5. The Devil's Tale - Page 21 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      As I carefully examined each image, the history of Rev. Henry and his followers unfolded.

    6. King Cake - Rubenstein Library Test Kitchen - The Devil's Tale

      Comics and Zines: History, Theory, and Practice student zines, 2021-2023.

    7. Baskin -- 1800s · Duke University Library Exhibits

      Tags 1800s , Abolition , Slavery Sabbath lessons, or, An abstract of sacred history: to which is annexed, a geographical sketch of the (...)

    8. 1960s-1980s - Feminist Movements, 1880s to the Present - LibGuides at Duke University

      She is founder of the Kentucky Foundation for Women, which published The American Voice, and the Sallie Bingham Center for Women’s (...)

    9. Digging through the Tapes: Exploring the Behind the Veil Collection, Pt. 5 - The Devil's Tale

      Today we will focus on the oral history of Joseph Burt Scott, World War II veteran, left hander, and major league baseball player.

    10. A Bitter Look at the Sweet History of Brown Sugar - The Devil's Tale

      “Sugar.” The Cambridge World History of Food . (Cambridge: Cambridge UP, 2000), 284.

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