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Page 4 of 108 website results

1. 2021 May

   https://sites.fuqua.duke.edu/fordlibrary/2021/05/

   Anna Catalano Is in the Room Where It Happens – The longtime energy executive has been serving on corporate boards for 18 years. Here, (...)

2. https://sites.fuqua.duke.edu/fordlibrary/page/56/

   https://sites.fuqua.duke.edu/fordlibrary/page/56/

   In vanguard companies, the corporate culture is both high-performing and humanistic, and provides the foundation for sustainable (...)

3. 2015 January

   https://sites.fuqua.duke.edu/fordlibrary/2015/01/

   These thought-provoking books present academic research illustrated with anecdotes from corporate and everyday life. The authors break (...)

4. https://sites.fuqua.duke.edu/fordlibrary/page/47/

   https://sites.fuqua.duke.edu/fordlibrary/page/47/

   BP has paid billions of dollars to victims, yet management has admitted nothing that would lead to a reform of corporate culture. This (...)

5. https://sites.fuqua.duke.edu/fordlibrary/page/68/

   https://sites.fuqua.duke.edu/fordlibrary/page/68/

   Executive salaries have risen sharply. Corporate profits have soared. But for millions of workers, the news has been bad.

6. 2017 July

   https://sites.fuqua.duke.edu/fordlibrary/2017/07/

   Faculty members multiply their salaries by serving as consultants for corporate clients. While the institution revolves around making (...)

7. https://sites.fuqua.duke.edu/fordlibrary/page/48/

   https://sites.fuqua.duke.edu/fordlibrary/page/48/

   When designing their corporate strategy, the best companies start with the market.

8. 2013 March

   https://sites.fuqua.duke.edu/fordlibrary/2013/03/

   New York Times editor interviews 75 CEO’s and offers insights about their personal stories, successes and failures, and how they manage their (...)

9. 2009 May

   https://sites.fuqua.duke.edu/fordlibrary/2009/05/

   Yet in the end, he was haunted by the imagined life of a corporate drone, giving up his life to “airports and sales meetings and a paunch.”

10. 2014 November

    https://sites.fuqua.duke.edu/fordlibrary/2014/11/

    In the U.S. food is produced by a diverse array of 2.2 million farms and ranches scattered throughout the country, including factory farms, (...)