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    1. The Devil's Tale - Page 44 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      A famous figure in mid-20th century Mexico, Josefina Velazquez de Leon has been called the “apostle of the enchilada” by one food (...)

    2. The Devil's Tale - Page 35 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      But as the newsletters, the flyers, and the meeting minutes in ALFA’s papers tell it, ALFA was full of stalwart, soulful daughters of a (...)

    3. The Devil's Tale - Page 20 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Even today, after all, trans people are expected to recount feelings of gender-based misery in order to access basic healthcare and legal (...)

    4. The Devil's Tale - Page 25 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Now considered a pseudoscience, phrenology is often associated with racist and sexist theories. dukefamily history of medicine phrenology Do (...)

    5. The Devil's Tale - Page 28 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      The family members were excellent writers, and their descriptions offer insights across many categories of human experience. For instance, the (...)

    6. The Devil's Tale - Page 40 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Some of my favorite work involves helping students with independent research projects. As a culinary historian, I am always eager to (...)

    7. The Devil's Tale - Page 18 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Wangui Muigai , Assistant Professor in African and African American Studies and History at Brandeis University, is a historian of (...)

    8. The Devil's Tale - Page 7 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      In my training as a historian, I have been largely trained and relied on primary sources in the form of written materials.

    9. The Devil's Tale - Page 42 of 130 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Some of my favorite work involves helping students with independent research projects. As a culinary historian, I am always eager to (...)

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