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1. The Devil's Tale - Page 55 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/55/

   The ingredients were bland enough: apples, flour, baking powder, an egg, butter, and sweet milk. I assumed that I could use evaporated (...)

2. The Devil's Tale - Page 110 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscrip

   https://blogs.library.duke.edu/rubenstein/page/110/

   From the left is Williams’ life partner, the poet and translator Thomas Meyer; Dan Gerber, co-founder of the Michigan-based little magazine (...)

3. The Devil's Tale - Page 101 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscrip

   https://blogs.library.duke.edu/rubenstein/page/101/

   One of our 1950s advertising cookbooks put out by the Poultry & Egg National Board had 33 suggestions, including turkey and corn (...)

4. Digital Collections of Fairy & Folk Tales - International Fairy and Folk Tale Collections - LibGuide

   https://guides.library.duke.edu/c.php?g=998525&p=7234892

   The King of Ireland's Death-Place The king of Ireland's Son The king of Ireland's Son The King Of Lochlin's Three Daughters The King of Love The (...)

5. The Devil's Tale - Page 46 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/46/

   Still, I slid the muffin tin into the oven anyway, hoping that even if the souffle didn’t rise, I’d end up with a sweet baked egg (...)

6. The Devil's Tale - Page 18 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/18/