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    1. So Many Dates! : Rubenstein Library Test Kitchen - The Devil's Tale

      I make always keep a container of pitted ones in my pantry for snacks by themselves or hors d’oeuvres stuffed with a little goat cheese (...)

    2. Terry Sanford's Varmint Dinner - The Devil's Tale

      Over the years, courses included raccoon (universally shortened to “ ’coon”), venison, catfish, wild pig, squirrel, rabbit, goat, bear, (...)

    3. Rubenstein Library Test Kitchen: Mexican Ravioles (1947) - The Devil's Tale

      I assume that this is a reference to a young goat. I also doubted that I possessed the technical abilities or the amount of bleach that (...)

    4. Rubenstein Library Test Kitchen: Asparagus Cream Mold and Bing cherry/Coca-Cola salad (1972) - The D

      The centerpiece of mine is a cinnamon cranberry goat cheese. Also loads of sugar. Again, feeling safe as a full-time staff member, I (...)

    5. The Devil's Tale - Page 96 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Acquired from Sotheby’s in 1969, the manuscript was written on parchment in a late Carolingian hand in brown ink, and was bound in the 15 th (...)

    6. The Devil's Tale - Page 58 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      Spearheaded by Dante Germino, an engaged Durham resident who worked for the Herald-Sun Co. at the time, the fund-raising effort collected $1.00 (...)

    7. The Devil's Tale - Page 44 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      I assume that this is a reference to a young goat. I also doubted that I possessed the technical abilities or the amount of bleach that (...)

    8. New DVDs - Korean Studies - LibGuides at Duke University

      겨털 소녀 김 붕어 = The armpit hair girl / 정 다히, 권 영서 -- 지옥문 = Hell gate / 김 일현 -- 단 땀 = Sweet sweat / 김 정현 -- 춤 추는 개구리 = Dancing frog / 김 진만 -- 요괴 진격도 (...)

    9. The Devil's Tale - Page 6 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

      The centerpiece of mine is a cinnamon cranberry goat cheese. Also loads of sugar. Again, feeling safe as a full-time staff member, I (...)

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