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    1. Hoppin' John (1847) - Rubenstein Library Test Kitchen - The Devil's Tale

      As for the rice, I went with Luquire Family Food’s Long Grain Rice on the suggestion of Ashley, a food historian with an eye for (...)

    2. Haggadah Exhibit Opening Reception, Mar. 22 - Duke University Libraries Blogs

      WHERE: Holsti-Anderson Family Assembly Room, Rubenstein Library Join us to celebrate the opening of a new exhibit of the Passover (...)

    3. Getting Started - Food History at the Rubenstein Library - LibGuides at Duke University

      After preparing the dish, they blog about their experiences and the history behind the meal they prepared. This is a fascinating and (...)

    4. Getting Started - Food History at the Rubenstein Library - LibGuides at Duke University

      After preparing the dish, they blog about their experiences and the history behind the meal they prepared. This is a fascinating and (...)

    5. Heschel Highlights, Part 2 - The Devil's Tale

      The Noise in the Silence: Radio Haiti During the Coup Years Adding to our collection of Movable Books Heschel processing Post (...)

    6. Frankenstein Lives On! - Duke University Libraries Blogs

      Baker, a descendant of the Frankenstein family who has lost her teenage son after an encounter with the police. 

    7. SLGs Have Their Roots in Woman's College Experiment - The Devil's Tale

      Logbook for ships Immortalité and Flying Fish, 1872-1876 : autograph manuscript. Sanders family papers, 1806-1929. Robert L. Lawrence (...)

    8. Legal Holiday Gift Guide

      If your law student or lawyer is too busy to cook as much as they’d like, consider a gift subscription to meal services like HelloFresh (...)

    9. Soup or Salad? Sealtest Suggests Soup. - The Devil's Tale

      You can find more recipes to complete your meal in the Hartman Center’s Emergence of Advertising in America cookbooks !

    10. Tomato Soup Cake (1972) - Rubenstein Library Test Kitchen - The Devil's Tale

      It includes front matter about ingredient substitutions, meal planning, herb, meat and sea food guides, and some diet and nutritional (...)

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