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1. The Devil's Tale - Page 52 of 130 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/52/

   Then, I was savoring every morsel of a roast beef po’boy from Parkway Bakery, blissfully unaware that rivulets of au jus were trailing (...)

2. The Devil's Tale - Page 50 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/50/

   Then, I was savoring every morsel of a roast beef po’boy from Parkway Bakery, blissfully unaware that rivulets of au jus were trailing (...)

3. The Devil's Tale - Page 43 of 131 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/43/

   Its distinct name bears testament to the financial market in 19 th Century France: financiers were first created in a bakery near the (...)

4. The Devil's Tale - Page 40 of 128 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/40/

   Its distinct name bears testament to the financial market in 19 th Century France: financiers were first created in a bakery near the (...)

5. The Devil's Tale - Page 42 of 130 - Dispatches from the David M. Rubenstein Rare Book and Manuscript

   https://blogs.library.duke.edu/rubenstein/page/42/