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    1. Food and food products associated with food allergy and food (...)

      by Selvasekaran, Pavidharshini; Lokanadham, Monica; Chidambaram, Ramalingam and Muthukumar, Janani

      Food Research International, Volume 138, Issue Pt B, p. 109780

      Journal Article

    2. Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable (...)

      by Majele Sibanda, Lindiwe; Agustina, Rina; Narain, Sunita; Chaudhary, Abhishek; De Vries, Wim; Lartey, Anna; Rivera, Juan A; Loken, Brent; Srinath Reddy, K; Branca, Francesco; et al.

      The Lancet (British Edition), Volume 393, Issue 10170, pp. 447 - 492

      Journal Article : Full Text Online

    3. Who are the World’s Food Insecure? New Evidence from the Food and Agriculture (...)

      by Coleman- Jensen, Alisha; Rabbitt, Matthew P. and Smith, Michael D.

      World Development, Volume 93, pp. 402 - 412

      Journal Article : Full Text Online

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    1. Food and Drinks Policy | Duke University Libraries

      Food and Drinks Policy | Duke University Libraries Skip to main content My Accounts Ask a Librarian

    2. The Goodson Blogson: Food Fight: Area Food Trucks v. City Hall

      The Goodson Blogson: Food Fight: Area Food Trucks v. City Hall skip to main | skip to sidebar

    3. Devil's Food - The Devil's Tale

      Devil's Food - The Devil's Tale Primary Menu Skip to content Blog Roll Commenting Policy From Our

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    Manuscript Collections

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    1. Giant Food Stores Advertising collection, 1951-2001

      Giant Foods, established in 1936, is one of the oldest enduring chains of supermarkets in the U.S., and primarily serves the Washington, D.C. (...)

    2. Food/nutrition

    See results from 510 Collection Guides

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    Archival Materials See all archival materials results »

    Manuscripts and archival materials

    1. Giant Food Stores advertising collection, 1951-2001.

      Archival and manuscript material

      Rubenstein Library

    2. Critical role of animal science research in food security and sustainability

      Committee on Considerations for the Future of Animal Science Research ; Science and Technology for Sustainability Program ; Policy and Global Affairs ; Board on Agriculture and Natural Resources ; Division on Earth and Life Studies ; National Research Council of the National Academies.

      Archival and manuscript material, Book

      Perkins & Bostock Library, RA601 .N383 2015 

    3. Nonprofit project sustainability : a study of USDA Community Food Project Competitive Grant (...)

      by Rachel A. McLaughlin.

      Archival and manuscript material, Book

      University Archives, H97 .D8547 2007-MC c.1

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