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    1. Numbers and Biomass of Natural‐ and Hatchery‐Origin Pink Salmon, Chum Salmon, (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV3LbtNAFB0VuikLHgWJQIkGwQZUk3j8GI9UFbVWrYBEEkoRj411M4-mUpuUhiy66ycg8QX8Wr-Ee8d2QhHqio019owf8VzfOTP35FzGngutQ0AkHkglLa1WyQBBfTcYKWNI_sOEPhTzKXv7Rbzfz4p8hfWb_8IQrbLxid5Rm6mmNfIOjvwKsa1Q6evTbwFljaLoapNCA-rUChShSVR2g62iS1Zo8au7e_3hfuObU8T3nnKvYpyChaK7ECwVnRPthC9FV4eoJe78E7364ae4w86bB_fc61cV96RahbhCym7UHf_fb7zLbteYle9URnaPrdjJOru1c3hW63bYdbZGoLXSfL7PfvV9mpEZh4nhu0fEQJrxqeN98CIflxc_fE0PvMWc4_7Ap-fiQ5wY863x9gc4xkfZ6oy3N3k-np_8fYzOpkNTckGWL6s4XgQRLffRKF4TDvlAW5hsckSZyeXFT8QiyQP2sdg7yHtBnQoi0DFFmqWNnTNaRIg-RaaB5pkydqJrw9QlLk0svrsQIgFJbEGZyEnsY9IijJV21kQPGRcjJU2qRzEA0LwPRoD4yAgnLURoLS32oun2UtcC6ZSn47ispJ1FSSbiS1GLPVu0Pa1kQf7ZaqPp57J2DbNy2ckt9nRRjR81RWpgYqdzbIOIIUqkCpMWe-mt7pq7lO_yQvjSo-vv95it4SvOKt7RBrv5_Wxun1RJMNr1h9L2axK418vfFF_bxIQd4vZg8Pk3y4clvA

      by Irvine, James R. and Ruggerone, Gregory T.

      Marine And Coastal Fisheries, Volume 10, Issue 2, pp. 152 - 168

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    2. Improving forecasts of sockeye salmon (Oncorhynchus nerka) with parametric and (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV3db9MwELcGCIk98DGQGBuThRAgoSzEWeJEGkNVRaE8sK1jYjxZju20oJGEun3gv-fOcUsiMXjhxQ_x5cO6y_nufPc7Qp4ypSIJlnjAc24wWsUDMOpfBUWuNcJ_6MgdxXzOPnxhp5NsNNwg71a1MC7bHXWj09KyaWyoaxUOOGhYjr0xwuHJ-E2necbyNaY_i8ZgaNleIzcY1hFhJd_wdH2cAJu4C7ZwcJ_ThF14jB-wfkL1rZQWZIWBV80wsa6zPXklvVnNlYfemfVVNvP70OgOma9XgEnY-20SShuO6GVnr2Ae_8Ni75Lb3mqlg1bM7pENU22RzcF07pE7zBa52Xa1_HmfnK8DFRQsYqOkXVhal_RwdgSiAErDUCsv4UWH4eyIYiCYIgD5d-ztpaisNK3qqnPFNeuxD8j56O2n4fvAd28IVJLEi8BwBebEQaEwVGUixqI04VrqQkqZZXheGJecxUozxnkWF4XUwB8JBlGO_YPz-CGhrMi5TlVxAPegqyYLCSaNZiU3MgZLZZvsr7gllMc0x9Yal8L5NnEuHHsFslcge7fJi_UNTQvncTXpE2SNQJCMCrNwpnJprRiffRS_GXQl0aRH9NwTlTV8nZK-8qGuDIJv9Sh3epSq-fpDdGaf9WanLTD5nx7zsiOy_17o7kqkhVdgMIugSUmUpvzRX79ph9xiWBDiUiJ3yfXFfGket4019sA3ObuAcTw43nP_I47HIxgnk5NfnxE-1g

      by Boatright, Christopher; Hilborn, Ray; Kuriyama, Peter; Ovando, Daniel and Cunningham, Curry

      Canadian Journal Of Fisheries And Aquatic Sciences, Volume 79, Issue 8, pp. 1198 - 1210

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    3. Sex-specific differences in physiological recovery and short-term behaviour following (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV3db9MwELc2JqTtAcaYtLEyWQgBEsrSOG2dSPtQVK3aeFhZC9r2ZDmO026a0tCsgv0D_N3cOU5pJCp44MUP9TWt4_N9-e53hLxlSnkSLHGHh1xjtIo7YNQ3nThMEoT_SDxzFXMVfLphl4Og110hZ1UtjMl2R9lopLTM88JNJsqN8P7J73AvdKP-xenJQveM2RHmP4tcY2y5WCVr2Kwak7vOo_78PgG0uIm2cPCfO212bUF-wPxx1V0qC2AWLOZh2Pl9QT9ZKb2RTZXF3hnXZbZvFVHvOSnmS8As7IMyC6WMR9TSsyucx_-x2k3yzNqtNCoZ7QVZ0dkW2YhGU4vdobfI07Kv5eNL8nOofzhYw4l5SLTqwQISid5m1MRSKpFL0SGH0_RIZZbQYgzOgIPKglr4gNmUpsCpk--gYWlq8vfBtadK5vib-DgDIEIPx8fAZiCQNC3kPSzh0B0fb5OvvdMv3TPHNnxwFBiOD07YZrHyFNgcWgbK45L5LZZov9VGyxOMw7jlS3DZmx3QMPgRb-o0UOCSaQlmqPJ3CGVxyJOOiltSSvTuZCzBCkpYyoEGjJtdclDtr1AWBh27cdwL4w75oTAMIZAhBDLELvkw_0JeIoAsJ32DmykQVyPDxJ2RnBWFOB9eiN9bupRoUCN6b4nSCfw7JW2xxCTTiNdVo9yrUar89ptYmH1Xmx2VWOZ_ekyjRghCRtWmPy6cgb-_h0Z1RoQViTBrsB6DoB0umYZ9DX1wYF79ywvaI-sMIx-mKrRBnjxMZ_p12dBjH3yi4fW-EQA4di9x7PdgHAw-_wLY52iJ

      by Patterson, David A; Eliason, Erika J; Dick, Melissa; Hinch, Scott G; Robinson, Kendra A; Lotto, Jeremy and Cooke, Steven J

      Canadian Journal Of Fisheries And Aquatic Sciences, Volume 77, Issue 11, pp. 1749 - 1757

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    1. Sockeye salmon fishery convention

      https://find.library.duke.edu/catalog/DUKE99119309754108501

      Book : View Online

    2. Sockeye salmon fisheries : convention between Canada and the United States for the protection, (...)

      https://find.library.duke.edu/catalog/DUKE006284635

      Book, Government publication : View Online

    3. Life of the sockeye salmon.

      https://find.library.duke.edu/catalog/DUKE003297375

      National Film Board of Canada, Canada Department of External Affairs ; made by Wilf Gray Productions.

      Government publication, Video

      This item is currently Available Library Service Center, MP C228 

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    1. Quick and Easy Ways with Salmon, circa 1960s

      https://archives.lib.duke.edu/catalog/petersoncookbooks_aspace_ref8758_s2n

      Category: Meat, Fish, and Poultry

      In: Nicole DiBona Peterson Collection of Advertising Cookbooks, 1851-2005 » American Cookbooks, 1960s

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