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    1. Exploring the oil-water interfacial behaviour of pea protein-guar gum/gellan gum (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1Nb9QwELUqLnCBFhCUUjRIXNNkYyeOpaoSLKwQNxAIcbKctbPN0k1W6S4fP4z_x4wdr1qJj0NvSeTETvwyM7bfPDP2IisaaYWbJ6QGloha1vjPCYNjHllziwAqC8pG_ly9-5K__1DNpntsGnNhiFY52v5g0721Hq-k49dM122bEi0J3RMnkS5ZYNSLdhijCUL27PWrnTUuCz_HR4UTKn0lS3h50i4pyd2QlGEuiPElSVPzzw7qbwGod0Sze6yLr-BZ2CeBhRLmI67Rs6PO4w3fdp_dHUNWeBnKHbA9191nt6dxp7gH7NeOyAcYTkLfXiTfMYQdgLQohsbQrDyMegDbAfoGTs_P1s6cpudn4IUi2i5ZIFZhsV2lC-JjdXQIq_YHLXBcQsi4oef3gOGsJ_T-BNNZrAK-tZuhj88B61fMEG1Uj9_n52ptq_biKwT16ofs0-zNx-nbZNwOIplzVW6SqjCVs9LlVk2UVJbU7GRmGsfLZsILxWtEV5k1ytSyMsLK2kmJ46UJn3Phqow_ZpAXlLRiFcaVQuDN6JubPDe5cTaT1uWHLI2dr9dB7kNHHtxSR7hogosOcDlkKmJEX-tKjT7pv_c-j6DS2GVz_31dv73UnHT3FA1X_1WmwOiLS4WtfhQQuWszV5QJp8STG7TuiN2hs8DdecpubYatOw57Zjzz_9hvIk4yaQ

      by Lao, Yanyan; Selomulya, Cordelia and Wang, Yong

      International Journal Of Biological Macromolecules, Volume 282, Issue Pt 1, p. 136749

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    2. Understanding Stabilization of Oil-in-Water Emulsions with Pea ProteinStudies of (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwjV3NbtQwELaAC1wQFARboHIlOHBIm7Wd2rsqraqlK8SFn7ZUnCzHP2ykbbbakHLlJXiBPkr7Yp1JnC2rSpTDXrIziuIZez7bM98Q8jrNgnTC2wTZwBKRyxzmnDCw55E5d-BAWxlWIx-rj9_Zl69qPIpHF1gLA-MXs9xhtzmbnvldePIOfsMyL4eVH9b10BVnBi_0U1x77wLkRiykDq-5dnmLepF9U4qmmRpEqTTJFJNd9RzrbxpbbeCh4EldzDeEbcALxihbLceoG8DzZv7kNcsoi5Fp_Ig8jJCS7rU-8Jjc8eUKuT_qOrk9Ib-O_q5goYAvMSO2rb-ks0A_FdOkKJNjgJ1zun9ST_EEraJ4REu3Jzuwam5vTnboZ6R0KEp6eX7x--JPTEBE_YOGg7aeewpvQLFTTNb21VNyNN4_HH1IYsOFxMD4_ExsCCJ4x4M1LAdgBR_o-24r2EGwVgllAF0NvAQM4YLKBLc2k0YFDqttCDwI_pxQlmFZiBsAchNCpgaiX2DMMONdKp1nPfIWRljHmVLp5hKc9TU-7KyhozV6hHd20DZSlmPnjOktWslC67Sl7LhFfr0zsQbD4IWJKf2srjSuh7ABBtD2DxkIGVjIIWSPPGvdYvFWAIMpjAFoqyWHWQggt_fyP2UxaTi-AQYzDotrj7xpfWtJ533xbU_P5j90Xet2Iqz-p9wL8oABLGsSjtlLcg8cxL9qG2Gswb5idLDWzKUrfngoaQ

      by Olsmats, Eleonora and Rennie, Adrian R.

      Langmuir, Volume 40, Issue 26, pp. 13386 - 13396

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    3. The neuroprotective effects of micronized PEA (PEA‐m) formulation on diabetic (...)

      http://duke.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1bS8MwFA4iCL54R-eNCCIK1rVJunYwBnOsyF7UqYhPpW1StrGLOPcwffEn-Bv9JZ7TZJtD9EGhD23Jrc05J1-Sk-8Qcmi7qSeFSixkA7NE7MWgcyKCOY8XcwkCVHDxNPK9X39g1w0_qJo4p3gWRvNDTBbcUDMye40KHsUDQ4CE8820jY5ZRZQivwE2GJmbECBdVieWGGemGYosMgtGVt9wbEL-_Ezu2THpG9D8glu5GXiCZdIeNznzuj7TXid6_WHGHXvM6_iPr1shSwae0oqWp1Uyp3prZEEHrBytk1eQKppRYBp-B7CV1LiE0H5Ku-je12u9KElLzfJVrVLKN8v0eHr_8fbePaEIlE3YMAqXXv9tJRRZlzOag46pBODpiLZ6WK7aIHdB7bZ6YZnwDVbCfdGwYH6qnLiQ2EzJWAI2iEAKlO_GThKB5jMlPJmCjUFQgZGxnILncSntYgryw1PFtwhlLh4ykUXAgUJ4dgRjacpYxCIlbU8qliOn454LE0NqjrE1OqHeXC-EaTuc_sgcOZokf9RsHj8lPBiLQQj6hpsoUU_1h4MQ4KoL7fQdN0c2tXxMiuIOF4JzniMi69vf6wiDm3MW1Kcvtv-WbYcs4oP2MNwl889PQ7WnY1vsZ_rwCWfrCOM

      by Crupi, Rosalia; Cuzzocrea, Salvatore; Peritore, Alessio Filippo; Siracusa, Rosalba; D'Amico, Ramona; Di Paola, Rosanna; Impellizzeri, Daniela; Gugliandolo, Enrico; Evangelista, Maurizio; Fusco, Roberta; et al.

      The Faseb Journal, Volume 33, Issue 10, pp. 11364 - 11380

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    1. Enrico Pea

      https://find.library.duke.edu/catalog/DUKE000628554

      di Antonia Arslan, Patrizia Zambon.

      Book

      This item is currently Available Library Service Center, 809 C354, no. 194 

    2. Pea aphid

      https://find.library.duke.edu/catalog/DUKE99119316310508501

      Book : View Online

    3. Pea diseases

      https://find.library.duke.edu/catalog/UNCb7099844

      by W.J. Zaumeyer.

      Book, Government publication : View Online

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    1. Wisconsin Pea Canners - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2011/01/15/wisconsin-pea-canners/

      Wisconsin Pea Canners - The Devil's Tale Primary Menu Skip to content Blog Roll Commenting Policy From Our Collections , Just for Fun , (...)

    2. Front and Center - Winter 1998, Vol 4, No 2

      https://library.duke.edu/sites/default/files/rubenstein/hartman/pdf/frontandcenter/fc_v04_n2.pdf

      NEWS&NOTES Visitors Ron de Pea r and 52 JWT staff members from 23 countries with the Global Media Group viewed the agency's Archives .

    3. Hoppin' John (1847) - Rubenstein Library Test Kitchen - The Devil's Tale

      https://blogs.library.duke.edu/rubenstein/2015/12/18/11530/

      While rice and pork are essential features of Hoppin’ John, most commentators center their accounts on the black-eyed pea, known (...)

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    1. Partial purification and properties of carbamyl phosphate synthetase from Alaska pea (Pisum (...)

      https://find.library.duke.edu/catalog/DUKE000915594

      Archival and manuscript material

      This item is currently Available University Archives, Library Service Center

    2. Papers, 1865-1867.

      https://find.library.duke.edu/catalog/DUKE002566310

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library, RUB Bay 0041:09 items1-212 c.1

    3. Diaries, 1862-1864.

      https://find.library.duke.edu/catalog/DUKE000864015

      Archival and manuscript material

      Check Holdings for this item's availability Rubenstein Library

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